Description
Air Fryer Lemon Chicken Bites are a delightful culinary creation that bursts with zesty flavor and crisp texture. Perfect for gatherings, quick weeknight meals, or as a scrumptious appetizer, these bites combine the juicy tenderness of chicken with the bright notes of fresh lemon and aromatic herbs. The air fryer makes these bites healthier by using less oil while achieving that coveted crispy exterior. Serve them hot alongside your favorite dips or toss them into salads for a protein-packed meal. With minimal prep time and simple ingredients, these chicken bites are sure to impress your family and friends while keeping dinner stress-free.
Ingredients
Scale
- 1.5 lbs Boneless, Skinless Chicken Breast
- 1/4 cup Fresh Lemon Juice
- 2 tablespoons Olive Oil
- 2 cloves Garlic (minced)
- 1 teaspoon Dried Oregano
- 1 teaspoon Dried Thyme
- 1 teaspoon Paprika
- Salt and Black Pepper to taste
Instructions
- Cut the chicken breasts into 1-inch cubes and place in a mixing bowl.
- In a separate bowl, whisk together lemon juice, olive oil, garlic, oregano, thyme, paprika, salt, and pepper until well combined.
- Pour the marinade over the chicken cubes and toss to coat evenly. Marinate in the refrigerator for at least 30 minutes (up to 2 hours).
- Preheat your air fryer to 400°F (200°C).
- Arrange marinated chicken in the air fryer basket in a single layer; avoid overcrowding.
- Air fry for 10-12 minutes, flipping halfway through until golden brown and reaching an internal temperature of 165°F (74°C).
- Let rest briefly before serving garnished with chopped parsley and lemon wedges.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg