Description

The Blueberry Chocolate Lavender Dream Cake is a mesmerizing dessert that artfully combines the rich decadence of chocolate, the natural sweetness of blueberries, and the subtle floral notes of lavender. Perfect for any gathering, this cake not only dazzles with its stunning layers but also delivers an unforgettable taste experience that will leave your guests wanting more. With easy-to-follow instructions and accessible ingredients, even novice bakers can create this masterpiece. Whether it’s a birthday celebration or a casual afternoon tea, this cake serves as a delightful centerpiece that promises to impress.

Ingredients

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2 cups all-purpose flour
¾ cup unsweetened cocoa powder
1 ½ tsp baking powder
1 tsp baking soda
½ tsp salt
2 cups granulated sugar
¾ cup vegetable oil
2 large eggs
1 tsp vanilla extract
1 cup buttermilk
½ cup brewed coffee (cooled)
1 tsp dried culinary lavender (ground finely)
2 cups fresh blueberries
¼ cup sugar
1 tbsp lemon juice
1 tsp cornstarch mixed with 1 tbsp water
1 cup heavy cream
1 cup dark chocolate chips
1 tbsp unsalted butter

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Instructions

Preheat your oven to 350°F (175°C) and prepare three 9-inch cake pans with parchment paper.
In a medium bowl, mix flour, cocoa powder, baking powder, baking soda, and salt; set aside.
In a large bowl, whisk together sugar and vegetable oil until combined. Add eggs one at a time followed by vanilla extract.
Infuse buttermilk with ground lavender for 5 minutes before incorporating it into the wet mixture along with the dry ingredients alternately.
Stir in cooled coffee to form a smooth batter.
Divide the batter among prepared pans and bake for 30–35 minutes or until a toothpick comes out clean.
Cool cakes in pans for 10 minutes before transferring to wire racks.

Prep Time: 30 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 360
Sugar: 28g
Sodium: 210mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 47g
Fiber: 3g
Protein: 4g
Cholesterol: 50mg