Description
Indulge in the delightful experience of making Buckeye Grachicken Crackers, a no-bake treat that merges the classic flavors of peanut butter and chocolate. These sweet snacks sit atop crunchy graham crackers, providing a perfect balance of texture and taste. With minimal preparation time and no baking required, they are an ideal choice for parties, potlucks, or a fun dessert to share with kids. Customize your Buckeye Crackers by adding toppings like crushed nuts or colorful sprinkles for added flair. Whether served as individual treats or showcased on a dessert table, these easy-to-make delights are sure to impress!
Ingredients
Scale
- 12 graham crackers (broken in half)
- 1 1/2 cups creamy peanut butter
- 1/2 cup butter (1 stick)
- 2 1/2 cups powdered sugar
- 1 tsp vanilla extract
- 3 1/2 cups semi-sweet chocolate chips
- 4 tbsp vegetable oil (divided)
- 1 cup peanut butter chips
Instructions
- Break graham crackers in half and place on a lined baking sheet.
- In a mixing bowl, combine creamy peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Roll the mixture into 1-inch balls and flatten each onto a cracker.
- In a microwave-safe bowl, melt semi-sweet chocolate chips with 3 tbsp of vegetable oil until smooth.
- Coat each cracker with melted chocolate and let excess run off before placing back on the baking sheet.
- Melt peanut butter chips with remaining vegetable oil; drizzle over chocolate-coated crackers.
- Chill in the refrigerator until set before serving.
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 17g
- Sodium: 75mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg