Description
Indulge in a refreshing Celery Salad with Walnuts and Parmesan, a perfect dish for any occasion! This vibrant salad is not only quick to prepare but also brimming with delightful flavors and textures. Crisp celery, crunchy walnuts, and rich Parmesan come together in a zesty lemon dressing that will elevate your meal. Ideal as a side dish or a light lunch, this salad can complement grilled chicken, pasta dishes, or stand alone as a nutritious snack. Enjoy the ease of preparation while savoring the burst of freshness in each bite.
Ingredients
Scale
- 2 celery stalks
- 3 oz Parmesan cheese (or Grana Padano)
- 3 oz walnuts
- 1 lemon (zested)
- 1 garlic clove
- 3 tablespoons extra virgin olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 tablespoon fresh parsley (optional)
Instructions
- Make the dressing by mixing olive oil, lemon zest, chopped garlic, salt, and pepper in a small bowl.
- Slice Parmesan into thin shavings and chop celery into bite-sized pieces after rinsing.
- In a large bowl, combine celery, walnuts, and Parmesan.
- Drizzle dressing over the mixture and toss gently to combine.
- Serve immediately for the best flavor.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 245
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 15mg