Description
Indulge in a delightful treat with Cheesy Thumbprint Appetizers filled with Hot Pepper Jelly. These bite-sized snacks combine a buttery cheese dough with a spicy-sweet jelly center, offering an exciting flavor profile that is sure to impress at any gathering. Perfect for parties or casual get-togethers, these tasty morsels are easy to prepare and make for an irresistible finger food option. With crispy edges and a creamy center, they provide a unique taste experience that will keep your guests coming back for more. Customize them with fresh herbs or try different cheeses to make them your own!
Ingredients
Scale
- 1 cup shredded sharp cheddar cheese
- 4 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp garlic powder (optional)
- 1/3 cup hot pepper jelly
- Fresh thyme leaves or chopped parsley (optional)
Instructions
- In a mixing bowl, beat together cream cheese and butter until smooth. Add shredded cheddar and mix well.
- Gradually incorporate flour and seasonings until a dough forms. Chill for 30 minutes wrapped in plastic wrap.
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll chilled dough into 1-inch balls and place on prepared baking sheet, spacing them 2 inches apart.
- Press your thumb into the center of each ball to create an indentation and fill with hot pepper jelly.
- Bake for 13–15 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 appetizer (30g)
- Calories: 110
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 15mg