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Chocolate Dipped Shortbread

Chocolate Dipped Shortbread


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  • Author: Lara
  • Total Time: 5 minutes
  • Yield: Approximately 24 servings 1x

Description

Indulge in the delightful taste of Chocolate Dipped Shortbread, a quick and easy semi-homemade treat that comes together in just 5 minutes. This no-bake cookie combines buttery shortbread with rich chocolate, creating an irresistible snack perfect for any occasion—from casual get-togethers to festive celebrations. With the added fun of colorful sprinkles, these cookies not only taste great but also look stunning, making them ideal for gift-giving or sharing with loved ones.


Ingredients

Scale
  • Walkers Shortbread Festive Shapes
  • 4 ounces baking chocolate (semi-sweet, milk, or white)
  • Sprinkles

Instructions

  1. Melt the chocolate following the package directions, preferably using a paper Dixie bowl for easy cleanup.
  2. Line a cookie sheet with wax paper and set sprinkles in a shallow dish.
  3. Dip the bottom of each cookie into the melted chocolate, ensuring even coverage, then roll in sprinkles.
  4. Place dipped cookies on the prepared cookie sheet to harden.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 10g
  • Sodium: 45mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg