Description
Indulge in our creamy Classic Spinach Dip Recipe, the ultimate appetizer for any occasion. This irresistible dip combines the rich flavors of sour cream and mayonnaise with vibrant spinach and crunchy water chestnuts, making it a crowd-pleaser at parties, game nights, or family gatherings. With the added convenience of Knorr’s Vegetable Soup Mix, this dip is not only quick to prepare but can also be served in various delightful ways—whether in a bread bowl or alongside fresh veggies and crackers. Discover how easy it is to create this versatile dish that everyone will love!
Ingredients
Scale
- 10 ounces frozen chopped spinach (thawed and drained)
- 1 1/2 cups sour cream
- 1 cup mayonnaise
- 1 package Knorr Vegetable Soup mix
- 1 (8-ounce) can water chestnuts (drained)
- 3 green onions (chopped)
Instructions
- Ensure the spinach is properly thawed and all excess moisture has been squeezed out.
- In a mixing bowl, combine the spinach, sour cream, mayonnaise, soup mix, water chestnuts, and chopped green onions until well mixed.
- Cover the bowl and refrigerate for at least 2 hours (preferably overnight) to allow flavors to meld.
- When ready to serve, transfer the chilled dip into a bread bowl if desired and enjoy with fresh vegetables, crackers, or chunks of bread.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 2g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg