Description
Crockpot Pineapple BBQ Chicken is a mouthwatering meal that combines the sweet and tangy essence of pineapple with savory barbecue sauce, all slow-cooked to perfection. Ideal for busy weeknights or casual get-togethers, this dish requires minimal effort and delivers maximum flavor.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup barbecue sauce
- 1 cup pineapple chunks (fresh or canned)
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Place chicken breasts in the crockpot and season with salt and pepper.
- In a mixing bowl, combine barbecue sauce, pineapple chunks, soy sauce, garlic powder, and onion powder.
- Pour the sauce over the chicken in the crockpot.
- Cook on low for 6-7 hours or high for 3-4 hours until tender.
- Shred the chicken in the crockpot using two forks and mix with the sauce.
- Serve hot, garnished with chopped green onions.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (approximately 140g)
- Calories: 230
- Sugar: 12g
- Sodium: 480mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 70mg