Description
Experience the delightful fusion of sweet and tangy flavors with these Honey BBQ Crockpot Meatballs. Perfect for any gathering, this easy recipe combines the convenience of a crockpot with minimal prep time, allowing you to focus on enjoying quality moments with your friends and family. With just four simple ingredients, including honey and BBQ sauce, these meatballs pack a flavorful punch that will keep your guests coming back for more. Whether you serve them as appetizers at a party or over rice for a cozy dinner, this dish is sure to impress.
Ingredients
- 2 lb frozen meatballs (beef, chicken, turkey, or lamb)
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
Instructions
- In a mixing bowl, whisk together the BBQ sauce, honey, and grape jelly until well combined.
- Place the frozen meatballs into the crockpot and pour the sauce evenly over them.
- Cook on high for 1 hour or low for 2 hours until heated through.
- Optionally garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Appetizer
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs (120g)
- Calories: 240
- Sugar: 20g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 50mg
