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Hot Fudge Brownie Bread


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  • Author: Lara
  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Description

Hot Fudge Brownie Bread is an irresistible dessert that marries the rich, fudgy essence of brownies with the comforting texture of bread. Each slice delivers a delightful chocolate experience, perfect for sharing at family gatherings or enjoying on cozy nights in. Topped with gooey chocolate chips and a luscious fudge layer, this treat is sure to satisfy any sweet tooth. Serve it warm, perhaps with a scoop of ice cream or a steaming cup of coffee for an indulgent twist.


Ingredients

Scale
  • 1 cup all-purpose flour
  • ½ cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • ¼ tsp salt
  • ⅓ cup vegetable oil
  • ½ cup water or strong coffee
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×4-inch loaf pan.
  2. In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, and salt.
  3. In another bowl, mix vegetable oil and water (or coffee). Combine with dry ingredients and stir until just mixed.
  4. Fold in chocolate chips until evenly distributed.
  5. Pour the batter into the prepared pan and smooth the top. Bake for 30-35 minutes until a toothpick comes out mostly clean.
  6. Let cool for 10 minutes before transferring to a wire rack. Slice warm and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (70g)
  • Calories: 290
  • Sugar: 22g
  • Sodium: 110mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg