Description
Indulge in Maple Turkey Bacon Cinnamon Rolls, a delightful blend of sweet and savory that will elevate your breakfast or brunch gathering. These cinnamon rolls feature soft, gooey dough enveloping crispy turkey bacon, all drizzled with rich maple syrup for a touch of indulgence. Perfect for impressing family and friends, this easy-to-make recipe ensures a memorable experience without the hassle. Their unique flavor profile and appealing texture make them a hit among both kids and adults alike.
Ingredients
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of Turkey Bacon
- 2 tablespoons brown sugar
- 1/4 cup maple syrup, plus 1 tablespoon for drizzling
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top. Arrange turkey bacon on the rack, sprinkle with brown sugar, and bake for 15-20 minutes until crispy. Let cool slightly before chopping.
- Open the can of cinnamon rolls and gently unroll each one. Drizzle with 1/4 cup maple syrup and sprinkle chopped turkey bacon evenly over the surface.
- Re-roll tightly and place in a greased baking dish. Bake according to package instructions (13-17 minutes) until golden brown.
- Remove from the oven, let cool for about 2 minutes, drizzle with icing included in the package and an additional tablespoon of maple syrup.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cinnamon roll (70g)
- Calories: 220
- Sugar: 9g
- Sodium: 370mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
