Description
Indulgent Crispy Keto Cinnamon Cream Cheese Roll Ups are a delightful low-carb treat that perfectly balances sweetness and crunch. These roll-ups feature a rich cream cheese filling infused with fragrant cinnamon, all wrapped in a crispy exterior. Whether enjoyed as a decadent dessert, a satisfying snack, or even a quick breakfast option, they’re sure to please everyone. Quick to prepare and simple to customize, this recipe is an ideal choice for those following a keto diet who don’t want to sacrifice flavor. Serve them warm with your favorite toppings or enjoy them plain; either way, they provide a deliciously indulgent experience.
Ingredients
- Almond flour
- Cream cheese
- Eggs
- Baking powder
- Cinnamon
- Sweetener (erythritol or stevia)
- Butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine almond flour, baking powder, and a pinch of salt.
- In another bowl, mix cream cheese, eggs, and sweetener until smooth.
- Gradually fold the dry ingredients into the wet mixture until combined.
- Place parchment paper on a baking sheet and roll out the dough to about 1/4 inch thick.
- Sprinkle cinnamon and additional sweetener over the dough.
- Roll up the dough from one end using the parchment paper for support, then cut into equal pieces.
- Bake for 15-20 minutes until golden brown. Brush with melted butter before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 roll-up (30g)
- Calories: 150
- Sugar: 1g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 40mg