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Creamy Cilantro Garlic Sauce with Jalapeños


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  • Author: Lara
  • Total Time: 15 minutes
  • Yield: About 8 servings 1x

Description

Creamy Cilantro Garlic Sauce with Jalapeños is a vibrant, zesty condiment that brings a burst of flavor to any dish. This luscious sauce combines the freshness of cilantro with the kick of jalapeños, making it perfect as a dip or drizzle over grilled meats and salads. Ready in just 15 minutes, it’s a must-have for your next taco night or BBQ, effortlessly transforming simple meals into culinary delights.


Ingredients

Scale
  • 1 cup fresh cilantro leaves
  • 4 garlic cloves
  • 1 medium jalapeño (seeds removed)
  • 1 cup sour cream (or Greek yogurt)
  • Juice of 1 lime
  • Pinch of salt

Instructions

  1. Gather all ingredients on your countertop.
  2. In a blender, combine cilantro, garlic, and jalapeño until finely chopped.
  3. Add sour cream, lime juice, and salt; blend until smooth. Adjust consistency with water if needed.
  4. Taste and adjust seasoning as desired.
  5. Chill in the fridge for at least 30 minutes to allow flavors to meld.
  6. Serve over grilled meats or as a dip.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Condiment
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 30g
  • Calories: 60
  • Sugar: 1g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg