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Irresistible French Onion Beef Sloppy Joes

Irresistible French Onion Beef Sloppy Joes


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  • Author: Lara
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Irresistible French Onion Beef Sloppy Joes. This recipe elevates classic comfort food with a savory blend of ground beef, perfectly caramelized onions, and melty Swiss cheese, all served on toasted chicken hamburger buns. Whether you’re hosting a gathering or enjoying a family dinner, these sloppy joes promise to satisfy your cravings and impress your guests. Quick and easy to prepare in just 30 minutes, this dish is perfect for busy weeknights and can be customized with your favorite toppings. Enjoy the rich, comforting taste that makes every bite a delight!


Ingredients

Scale
  • 1 pound ground beef (85% lean)
  • 1 large onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 4 chicken hamburger buns
  • 1 cup shredded Swiss cheese

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the sliced onions and cook for 10-12 minutes until golden brown and caramelized.
  3. Stir in minced garlic and cook for an additional 1-2 minutes until fragrant.
  4. Add ground beef to the skillet; cook until fully browned, breaking it apart with a spatula.
  5. Drain excess fat, then stir in Worcestershire sauce, soy sauce, thyme, salt, and pepper.
  6. Let the mixture simmer for another 5 minutes to meld flavors.
  7. Toast the chicken hamburger buns until lightly golden.
  8. Assemble by scooping the beef mixture onto each bun half, topping with shredded Swiss cheese.
  9. Garnish with chopped parsley if desired before serving.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (approximately 200g)
  • Calories: 450
  • Sugar: 4g
  • Sodium: 780mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg