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No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies


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  • Author: Lara
  • Total Time: 25 minutes
  • Yield: Approximately 12 cookies 1x

Description

Indulge in the delightful experience of No-Bake Coconut Pecan Praline Cookies, where rich flavors and chewy textures come together without the need for an oven. This quick and easy recipe is perfect for any occasion, whether you’re hosting a family gathering or craving a sweet snack at home. With a luscious mix of shredded coconut and crunchy pecans, these cookies offer a nutty goodness that’s hard to resist. They take just 25 minutes to prepare, allowing you to whip up a batch in no time. Plus, their versatility means you can customize them with your favorite nuts or spices for a personal touch. Treat yourself to these scrumptious no-bake cookies – they’re sure to satisfy your sweet tooth!


Ingredients

Scale
  • 1.5 cups Shredded Coconut
  • 1 cup Chopped Pecans
  • 0.5 cup Unsalted Butter
  • 1 cup Brown Sugar
  • 0.5 cup Sweetened Condensed Milk
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Salt
  • 0.5 teaspoon Ground Cinnamon (optional)
  • 2 cups Quick Oats

Instructions

  1. Line a large baking sheet with parchment paper.
  2. In a medium saucepan over medium heat, melt the unsalted butter.
  3. Add brown sugar and sweetened condensed milk, stirring until bubbling (about 3 minutes).
  4. Remove from heat and stir in vanilla extract, salt, and cinnamon (if using).
  5. Fold in shredded coconut and chopped pecans until evenly combined.
  6. Stir in quick oats until thick.
  7. Drop heaping spoonfuls onto the prepared baking sheet and shape as desired.
  8. Let cool at room temperature for about 20 minutes or refrigerate until firm.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 145
  • Sugar: 9g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 15mg