Description
Indulge in the festive spirit with this delightful No Bake Grinch Pie. Perfect for Christmas gatherings, this creamy dessert features a luscious white chocolate pudding filling, topped with fluffy Cool-Whip and nestled in a crunchy Oreo crust. Vibrantly decorated with green sanding sugar and heart sprinkles, it’s not only a treat for the taste buds but also a feast for the eyes. This no-bake recipe is simple enough for everyone to enjoy making together, making it an ideal addition to your holiday celebrations.
Ingredients
Scale
- 1 Oreo pie crust
- 1 box white chocolate pudding (3.9 oz)
- 2 cups cold 2% milk
- 1/2 container Cool-Whip
- 2–3 drops neon green gel food coloring
- 1–2 drops green food coloring
- 1/2 cup green sanding sugar
- 1/2 cup mini red heart sprinkles
- 1/2 cup large red heart sprinkles
Instructions
- In a mixing bowl, whisk together the white chocolate pudding mix and cold milk until smooth. Add a few drops of neon green and regular green food coloring until desired shade is reached.
- Pour the pudding mixture into the Oreo pie crust and spread evenly with a spatula.
- Refrigerate for at least three hours to allow it to set properly.
- Once chilled, spread Cool-Whip over the top of the pie.
- Decorate with green sanding sugar and red heart sprinkles as desired before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 300
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg