Description
Indulge in the delightful world of No Bake Mint Chocolate Bars, a sweet treat that combines a rich chocolate crust with a creamy mint filling—no baking required! Perfect for any gathering or simply as a delicious snack at home, these bars are quick to prepare and sure to please. With just 20 minutes of prep time, you can whip up this decadent dessert that features a smooth ganache topping and customizable options for added flair. Whether served chilled or at room temperature, they make for an irresistible dessert experience.
Ingredients
Scale
- 1/2 cup butter
- 1/3 cup cocoa powder
- 1/4 cup sugar
- 1 egg
- 2 cups graham cracker crumbs
- 3/4 cup shredded coconut
- 1/4 cup butter (for filling)
- 2 cups powdered icing sugar
- 2–3 tablespoons milk
- 1 teaspoon mint extract
- Green food coloring (optional)
- 2/3 cup chocolate chips
- 2 tablespoons butter (for ganache)
Instructions
- Line an 8×8 inch pan with tin foil for easy removal.
- In a microwave-safe bowl, combine the first set of butter, sugar, and cocoa. Microwave until melted and combined; let cool briefly before whisking in the egg.
- Stir in graham cracker crumbs and shredded coconut until well mixed. Press into the prepared pan firmly.
- Beat the second set of butter until smooth; mix in powdered sugar and milk to desired consistency, then add mint extract and green food coloring. Spread over the crust.
- For the ganache, melt chocolate chips with butter in short intervals until smooth. Pour over the filling and refrigerate for at least 2-3 hours before slicing.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg