Description
Indulge in the crispy goodness of Parmesan Cauliflower Bites, a delightful snack that will be the highlight of your next gathering! With only five simple ingredients, these bites are not only low-carb and keto-friendly but also gluten-free, making them a perfect choice for any occasion. The combination of golden-brown cauliflower and savory Parmesan creates an irresistible flavor profile that melts in your mouth. Whether served as an appetizer or a healthy side dish, these bites are quick to prepare and guaranteed to impress your guests!
Ingredients
Scale
- 3 cups cauliflower florets
- 2 Tablespoons melted butter
- 1/2 cup finely grated Parmesan cheese
- 1 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, toss the cauliflower florets with melted butter until well-coated.
- In a separate bowl, mix together the Parmesan cheese, paprika, and black pepper.
- Sprinkle the seasoning mixture over the butter-coated cauliflower and toss until evenly coated.
- Arrange the seasoned florets in a single layer on a greased baking sheet.
- Bake for about 20 minutes or until the edges are crispy and golden brown.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites (50g)
- Calories: 155
- Sugar: 2g
- Sodium: 270mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg