Description
Reese’s Peanut Butter Cup Chili is a delightful fusion of savory and sweet, perfect for cozy nights or festive gatherings. This innovative chili features ground beef combined with the unexpected richness of a Reese’s Peanut Butter Cup, creating an unforgettable flavor experience. The balance of hearty protein and subtle sweetness makes it an ideal comfort food for everyone at the table. Serve it alone or with sides like cornbread or rice for a complete meal that will leave your guests impressed. Easy to prepare and great for meal prep, this dish is bound to become a favorite in your recipe collection.
Ingredients
Scale
- 1 pound ground beef
- 4 cloves garlic, minced
- 1 onion, diced
- 2 teaspoons chipotle chili powder
- 28 ounces crushed tomatoes
- 15.5 ounces chili beans
- 1 Reese's Peanut Butter Cup
- Salt to taste
Instructions
- In a Dutch oven, cook the ground beef over medium heat until browned.
- Add minced garlic and diced onion; stir until softened.
- Mix in chipotle chili powder and crushed tomatoes.
- Stir in chili beans and salt; simmer for 30 minutes.
- Melt in the Reese's Peanut Butter Cup, stirring until fully incorporated.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 80mg