Description
Experience the warmth of home-cooked comfort with our Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe. This delightful dish features tender sirloin tips simmered to perfection in a rich, savory gravy that elevates any meal. With only 15 minutes of prep time and under an hour of cooking, you can serve up a hearty dinner that the whole family will love. Perfect for busy weeknights or special occasions, this recipe is versatile enough to pair with your favorite sides like creamy mashed potatoes, fluffy rice, or crusty bread. Indulge in a comforting bowl of goodness that warms both the heart and soul!
Ingredients
Scale
- 1½ lbs sirloin tips, cubed
- 3 tbsp flour
- 3 tbsp olive oil
- 2 cups beef broth
- 1 small yellow onion, diced
- 3 garlic cloves, minced
- 3 tbsp cornstarch (for thickening)
- 1 tsp brown sugar
- ½ tsp each: salt, garlic powder, onion powder, chili powder, paprika
- ¼ tsp black pepper
- 2 tbsp butter
- 1 beef bouillon cube
- ¼ tsp each: dried thyme, rosemary
- 1 tsp onion powder
- ½ tsp garlic powder
Instructions
- Season the sirloin tips with salt, garlic powder, onion powder, chili powder, paprika, brown sugar, and black pepper. Coat evenly with flour.
- Heat olive oil in a skillet over medium-high heat. Brown the beef in batches for about 5 minutes each until crusty; set aside.
- In the same skillet, melt butter and sauté onions and garlic until translucent.
- Add beef broth and bouillon cube; stir in thyme and rosemary. Bring to a simmer.
- Return beef to skillet; cover and simmer for 20-25 minutes until tender.
- Mix cornstarch with cold water for a slurry; stir into gravy to thicken.
- Allow to rest for 5 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 380
- Sugar: 2g
- Sodium: 640mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg