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Spicy Jalapeño Popper Chicken Soup

Spicy Jalapeño Popper Chicken Soup


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  • Author: Lara
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Indulge in the rich, creamy warmth of Spicy Jalapeño Popper Chicken Soup—a delightful twist on your favorite appetizer turned comfort food. This soup brings together tender chicken and zesty jalapeños in a velvety base, making it perfect for cozy evenings or lively gatherings. With its customizable heat level, you can adjust the spice to suit your palate while still enjoying that signature creaminess. Ready in just 45 minutes, this hearty dish is ideal for weeknight dinners or entertaining guests, offering a satisfying meal that everyone will love.


Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 large jalapeños, seeds removed and diced (Adjust number based on spice preference.)
  • 1 pound boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 cup heavy cream (Can substitute half with low-fat milk for a lighter version.)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup crumbled turkey bacon (Optional for added flavor.)
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large pot or Dutch oven over medium heat. Add the diced onion and sauté for about 5 minutes until softened.
  2. Stir in the minced garlic and diced jalapeños, cooking for an additional 2 minutes to bring out their flavors.
  3. Add the chicken breasts to the pot along with the chicken broth. Bring to a boil, then reduce heat and let it simmer for 15 minutes until the chicken is cooked through.
  4. Remove the chicken from the pot. Using two forks, shred it into bite-sized pieces before returning it to the pot.
  5. Stir in the heavy cream, ground cumin, paprika, salt, and pepper. Ensure everything is well combined.
  6. Add the softened cream cheese to the pot. Stir until fully incorporated. Then mix in the shredded cheddar cheese until melted.
  7. If desired, mix in crumbled turkey bacon at this stage to enhance flavor.
  8. Let the soup simmer for an additional 5 minutes so all flavors meld together beautifully.
  9. Ladle hot soup into bowls and garnish with fresh cilantro before serving. Enjoy your delicious Spicy Jalapeño Popper Chicken Soup!
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 410
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 27g
  • Cholesterol: 90mg