Description
Switch up your meal routine with the delightful Thai Coconut Potsticker Soup. This creamy, comforting dish features rich coconut milk and tender potstickers, making it an ideal choice for cozy evenings or festive gatherings. The aromatic blend of spices and fresh vegetables creates a warm and inviting flavor that will impress family and friends. Perfect as a starter or main course, this versatile soup is not only easy to prepare but also packed with nutrients. Enjoy the heartwarming experience of this dish, whether you’re celebrating a special occasion or simply looking for a unique weeknight dinner.
Ingredients
- Coconut milk
- Chicken broth
- Fresh ginger
- Garlic
- Frozen chicken potstickers
- Carrots
- Bell pepper
- Green onions
- Cilantro
Instructions
- Heat a large pot over medium heat, add oil, and sauté minced ginger and garlic until fragrant (1-2 minutes).
- Pour in coconut milk and chicken broth, stirring well. Bring to a gentle simmer.
- Add diced carrots and sliced bell pepper; cook until tender (5-7 minutes).
- Gently add frozen chicken potstickers; cook according to package instructions (6-8 minutes).
- Taste and adjust seasonings if necessary. Serve hot, garnished with chopped green onions and cilantro.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Simmering
- Cuisine: Thai
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 5g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 50mg