Description
Enjoy The Peach Watermelon Salad That Tastes Like Summer! This vibrant dish combines juicy fruits and fresh herbs—perfect for any occasion!
Ingredients
Scale
- 2 cups seedless watermelon, cubed
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese or plant-based alternative
- ¼ cup fresh mint leaves, torn
- Juice of ½ lime
- 1 teaspoon honey or maple syrup (optional)
- Pinch of sea salt
Instructions
- In a large mixing bowl, combine the cubed watermelon and peach slices.
- Drizzle with lime juice and honey (if desired). Gently toss to coat the fruits evenly.
- Add torn mint leaves and crumbled feta cheese into the bowl. Toss gently to mix.
- Sprinkle with a pinch of sea salt to enhance flavors.
- Serve immediately or chill for 10–15 minutes before serving for extra refreshment.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 10g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg