Creamy Honey Dijon Chicken Pasta with Crispy turkey Bacon

Creamy Honey Dijon Chicken Pasta with Crispy turkey Bacon is a delightful dish that combines tender chicken with a rich and creamy sauce, all nestled among perfectly cooked pasta. This recipe is perfect for busy weeknights or special gatherings, offering a comforting meal that everyone will love. The standout feature of this dish is its unique blend of sweet and tangy flavors, thanks to the honey and Dijon mustard, ensuring each bite is bursting with taste.

Why You’ll Love This Recipe

• Quick to Prepare: This dish comes together in just one skillet, making cleanup a breeze.
• Flavor Explosion: The combination of creamy sauce with honey and Dijon creates an irresistible taste that will have your guests asking for seconds.
• Versatile Ingredients: You can easily swap out the pasta type or add in your favorite vegetables for added nutrition.
• Family-Friendly: Kids and adults alike will enjoy this comforting meal, making it a hit at family dinners.
• Meal Prep Friendly: It keeps well for leftovers, making it perfect for meal prepping for the week ahead.

Tools and Preparation

To make Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon successfully, you’ll need some essential kitchen tools. Having the right equipment will streamline your cooking process and help achieve the best results.

Essential Tools and Equipment

• Skillet
• Knife
• Cutting board
• Measuring cups
• Wooden spoon

Importance of Each Tool

• Skillet: A good quality skillet ensures even cooking and helps develop flavors as you sauté the ingredients.
• Knife: A sharp knife makes slicing the chicken and vegetables easy and safe.
• Cutting board: A sturdy cutting board provides a stable surface for chopping, making food prep efficient.

Ingredients

For the Chicken

• 2 large chicken breasts, thinly sliced
• 6 slices thick-cut  turkey bacon, chopped

For the Pasta

• 12 oz penne or rigatoni pasta

For the Sauce

• 1 tbsp olive oil
• 3 cloves garlic, minced
• 1 small onion, diced
• 2 cups chicken broth
• 1 cup heavy cream
• 2 tbsp Dijon mustard
• 1 tbsp honey

How to Make Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

Step 1: Cook the Chicken

1. Heat your skillet over medium heat. Add the chopped  turkey bacon and cook until crispy. Remove turkey  bacon from skillet and set aside.
2. In the same skillet, add sliced chicken breasts. Cook until browned on all sides, about 5–7 minutes.

Step 2: Sauté Vegetables

1. Add olive oil to the skillet if needed.
2. Stir in diced onion and minced garlic; sauté until fragrant, about 2–3 minutes.

Step 3: Cook the Pasta

1. Add chicken broth to the skillet; bring it to a boil.
2. Stir in penne or rigatoni pasta; cover and let simmer until pasta is cooked al dente according to package instructions.

Step 4: Make the Sauce

1. Once pasta is cooked, lower heat and stir in heavy cream, Dijon mustard, honey, and reserved crispy turkey  bacon.
2. Mix well until everything is combined and heated through.

Step 5: Serve

1. Taste for seasoning; adjust if necessary.
2. Serve warm, garnished with fresh herbs if desired. Enjoy your Creamy Honey Dijon Chicken Pasta!

How to Serve Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

Creamy Honey Dijon Chicken Pasta is a delightful dish that can be served in various ways to enhance your dining experience. Here are some serving suggestions to make your meal even more enjoyable.

Elegant Plating

• Use a large white plate to showcase the colorful pasta. Twirl the pasta into a nest shape and place the chicken on top for a sophisticated look.

Fresh Herbs Garnish

• Sprinkle fresh parsley or chives over the dish just before serving. This adds a pop of color and a burst of flavor that complements the creamy sauce.

Grated Cheese Topping

• For an extra layer of richness, add freshly grated Parmesan cheese on top. It melts beautifully and enhances the overall taste.

Side Salad Pairing

• Serve with a light mixed greens salad drizzled with olive oil and lemon juice. This balances the creaminess of the pasta with refreshing flavors.

How to Perfect Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

To achieve the best results with your Creamy Honey Dijon Chicken Pasta, follow these simple tips that will elevate your dish.

• Use fresh ingredients: Fresh chicken and produce make a significant difference in flavor compared to frozen or pre-packaged items.
• Cook pasta al dente: Ensure your pasta is slightly firm when cooked; it will absorb better flavors from the sauce without becoming mushy.
• Adjust seasoning: Taste as you go! You can always add more salt, pepper, or honey according to your preference.
• Let it rest: Allowing the pasta to sit for a few minutes after cooking helps meld all the flavors together beautifully.

Best Side Dishes for Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

Pairing side dishes with your Creamy Honey Dijon Chicken Pasta can create a well-rounded meal. Here are some great options:

1. Garlic Bread: Crispy on the outside and soft inside, perfect for soaking up any leftover sauce.
2. Roasted Vegetables: A mix of seasonal veggies like zucchini and bell peppers adds color and nutrients to your plate.
3. Caesar Salad: Crisp romaine lettuce topped with crunchy croutons and Parmesan cheese offers a classic pairing.
4. Steamed Asparagus: Lightly seasoned asparagus provides a fresh crunch that complements creamy dishes well.
5. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic reduction add brightness to your meal.
6. Coleslaw: A tangy coleslaw introduces crunch and acidity that balances out the creaminess of the pasta.

Common Mistakes to Avoid

• Ignoring the Cooking Time: Make sure to follow the cooking times for both the pasta and chicken accurately to avoid undercooked or overcooked ingredients.
• Using Low-Quality Ingredients: Opt for fresh, high-quality chicken and pasta. This significantly enhances the flavor and overall dish quality.
• Skipping the Seasoning: Don’t forget to season your chicken before cooking. A little salt and pepper can elevate the taste dramatically.
• Not Letting the Sauce Thicken: Allow the sauce to simmer adequately. This helps develop a creamy texture that clings beautifully to the pasta.
• Overcrowding the Pan: If you’re doubling the recipe, consider using a larger skillet or cooking in batches. Overcrowding can lead to uneven cooking.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

• Use freezer-safe containers or bags.
• Can be frozen for up to 2 months.

Reheating Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon

• Oven: Preheat oven to 350°F (175°C). Place pasta in an oven-safe dish, cover, and heat for about 20 minutes.
• Microwave: Place a serving in a microwave-safe bowl. Heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: In a skillet, add a splash of broth or cream, then reheat over low heat until warmed through, stirring occasionally.

Frequently Asked Questions

What is Creamy Honey Dijon Chicken Pasta with Crispy turkey  Bacon?

Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon is a delicious dish featuring tender chicken and pasta coated in a rich honey-Dijon sauce.

Can I customize this recipe?

Absolutely! You can add vegetables like spinach or broccoli for extra nutrition or adjust the level of honey for sweetness.

How long does it take to make Creamy Honey Dijon Chicken Pasta with Crispy  turkey Bacon?

The entire process typically takes about 30-40 minutes from start to finish.

What can I serve with this dish?

Pair it with a fresh salad or garlic bread for a complete meal that your family will love.

Final Thoughts

This Creamy Honey Dijon Chicken Pasta is not only easy to make but also packed with flavor. Its versatility allows you to customize it according to your preferences, whether by adding vegetables or adjusting the sauce’s sweetness. We encourage you to try this delightful recipe at home!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Creamy Honey Dijon Chicken Pasta

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• Author: Lara
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Indulge in the delightful flavors of Creamy Honey Dijon Chicken Pasta, a satisfying dish that pairs tender chicken with a rich, creamy sauce infused with the perfect balance of sweet and tangy notes. This one-skillet recipe is ideal for busy weeknights or special family gatherings, making it both convenient and comforting. With its versatile ingredients, you can easily customize this dish by adding your favorite vegetables or swapping pasta types, ensuring everyone at the table will enjoy every bite. Experience a meal that embodies warmth and flavor in just under 40 minutes!

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Ingredients

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• 2 large chicken breasts, thinly sliced
• 12 oz penne or rigatoni pasta
• 1 tbsp olive oil
• 3 cloves garlic, minced
• 1 small onion, diced
• 2 cups chicken broth
• 1 cup heavy cream
• 2 tbsp Dijon mustard
• 1 tbsp honey

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Instructions

1. In a skillet over medium heat, cook the chopped bacon until crispy. Set aside.
2. In the same skillet, add sliced chicken and cook until browned (5–7 minutes).
3. Add olive oil if necessary; sauté onion and garlic until fragrant (2–3 minutes).
4. Pour in chicken broth; bring to a boil and add pasta. Cover and simmer until al dente.
5. Lower heat, stir in heavy cream, Dijon mustard, honey, and reserved bacon; mix well until heated through.
6. Adjust seasoning to taste and serve warm.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Skillet cooking
• Cuisine: American

Nutrition

• Serving Size: 1 plate (about 300g)
• Calories: 570
• Sugar: 8g
• Sodium: 680mg
• Fat: 32g
• Saturated Fat: 15g
• Unsaturated Fat: 16g
• Trans Fat: 0g
• Carbohydrates: 48g
• Fiber: 3g
• Protein: 28g
• Cholesterol: 95mg