Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Name: Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1 cup unsweetened cocoa powder; 1 cup all-purpose flour; 2 cups granulated sugar; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup unsalted butter, melted; 3 large eggs; 1 teaspoon vanilla extract; 1/2 cup chocolate chips (optional); 1/2 cup unsalted butter, softened; 1/2 cup brown sugar, packed; 1/4 cup granulated sugar; 1 cup all-purpose flour; 1/2 teaspoon salt; 1/2 cup chocolate chips

Published: November 24, 2025

by lara

Why You’ll Love This Recipe

Decadent Flavor: The combination of fudgy brownie and sweet cookie dough creates an irresistible treat.
Versatile Treat: Perfect for birthdays, holidays, or just an indulgent snack at home.
Easy to Make: Simple steps ensure that even novice bakers can create delicious cookies.
Customizable: Feel free to mix in nuts or different types of chocolate chips for added texture and flavor.
Impressive Presentation: These sandwich cookies look beautiful and are sure to wow your guests.

Tools and Preparation

Before diving into the delicious recipe, gather the necessary tools to make the preparation smooth and efficient.

Essential Tools and Equipment

Mixing bowls
Baking sheets
Parchment paper
Whisk
Cookie scoop or tablespoon

Importance of Each Tool

Mixing bowls: Essential for combining ingredients without mess. Choose large bowls to accommodate all ingredients comfortably.
Baking sheets: Provides an even surface for baking, ensuring cookies cook uniformly.
Parchment paper: Prevents sticking and makes cleaning up easy after baking.

Ingredients

For the Brownie Cookies

1 cup unsweetened cocoa powder
1 cup all-purpose flour
2 cups granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
3 large eggs
1 teaspoon vanilla extract
1/2 cup chocolate chips (optional)

1/2 cup unsalted butter, softened
1/2 cup brown sugar, packed
1/4 cup granulated sugar
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon salt
1/2 cup chocolate chips

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.

Step 2: Prepare Brownie Batter

In a large bowl, whisk together:
– Cocoa powder
– Flour
– Baking powder
– Salt

In another bowl, beat together:
– Melted butter
– Eggs
– Vanilla extract
– Granulated sugar until well combined.

Step 3: Combine Ingredients

Gradually mix the dry ingredients into the wet mixture. Stir in chocolate chips if using.

Step 4: Scoop Cookies

Using a cookie scoop or tablespoon, drop rounded spoonfuls of brownie batter onto prepared baking sheets. Space them about 2 inches apart.

Step 5: Bake

Bake in the preheated oven for 15-20 minutes, or until the edges are set but the centers remain slightly soft. Allow cooling on the baking sheets for 10 minutes before transferring to wire racks to cool completely.

In a separate bowl, cream together:
– Softened butter with both sugars until fluffy.
Add:
– Vanilla extract
Then gradually add:
– Flour
– Salt until fully incorporated. Stir in chocolate chips.

Step 7: Assemble Cookies

Once brownies are completely cool, take one brownie cookie and spread a generous layer of cookie dough filling on its flat side. Top with another brownie cookie to form a sandwich.

Step 8: Repeat

Continue assembling until all brownie cookies are filled.

Step 9: Chill (Optional)

For a firmer filling, refrigerate assembled sandwich cookies for about 30 minutes.

Step 10: Serve and Enjoy

These decadent cookies are now ready to be enjoyed!

These delightful Brownie Cookie Dough Sandwich Cookies are perfect for any occasion. Whether you’re hosting a party or simply enjoying a sweet treat at home, here are some fun serving suggestions.

Party Platter: Arrange the sandwich cookies on a decorative platter for a stunning dessert display at your next gathering.
Individual Wrapping: Wrap each cookie in clear cellophane and tie with a ribbon for a sweet take-home gift.

Pair with Beverages

Milk: Serve these cookies alongside a tall glass of cold milk for the ultimate nostalgic treat.
Coffee or Tea: Enjoy them with your favorite coffee or herbal tea for a delightful afternoon snack.

Creative Serving Ideas

Ice Cream Sandwiches: Add a scoop of your favorite ice cream between two brownie cookies for an extra indulgent dessert.
Toppings Bar: Set up a toppings station with sprinkles, nuts, or whipped cream where guests can customize their sandwich cookies.

Making these sandwich cookies perfect is all about attention to detail. Here are some tips to enhance your baking experience.

Bold Baking Time: Keep an eye on your cookies while baking; they should be set at the edges but slightly soft in the center for the best texture.
Bold Cooling Time: Allow the brownie cookies to cool completely before assembling them to prevent melting the filling.
Bold Ingredient Quality: Use high-quality chocolate chips and cocoa powder for richer flavor in both the brownie and cookie dough layers.
Bold Mixing Technique: Avoid over-mixing when combining ingredients; this helps maintain a light texture in your cookies.
Bold Storage Tips: Store leftover cookies in an airtight container at room temperature to keep them fresh longer.

These brownies are rich and indulgent, so pairing them with lighter side dishes can create a balanced dessert table. Here are some great options:

Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
Vanilla Yogurt Parfait: Layer yogurt with granola and berries for a refreshing side that complements the richness of the brownies.
Chocolate Mousse: A light chocolate mousse provides a luxurious contrast without overwhelming sweetness.
Nut Mix: A selection of roasted nuts offers a crunchy texture that pairs beautifully with the chewy cookies.
Ice Cream Floats: Serve fizzy soda floats alongside for fun and nostalgia, creating an exciting dessert experience.
Cheese Platter: Include mild cheeses like brie or gouda; they add savory notes that balance out the sweet flavors of the sandwich cookies.

Common Mistakes to Avoid

When making Brownie Cookie Dough Sandwich Cookies, it’s easy to overlook some details. Here are common mistakes to avoid for the best results.

Skipping the Cooling Step: Allowing the brownie cookies to cool completely before assembling is crucial. If not cooled, the filling may melt and make a mess.
Overmixing the Batter: Mixing too much can lead to tough cookies. Mix just until ingredients are combined for a softer texture.
Improper Measuring of Ingredients: Use accurate measuring cups and spoons. Incorrect measurements can affect taste and texture.
Not Using Parchment Paper: Skipping parchment paper can cause cookies to stick to baking sheets. Always line your sheets for easy removal.
Ignoring Chill Time: If you want a firmer filling, chilling the assembled cookies is key. This helps set the cookie dough filling nicely.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container for up to 5 days.
Keep layers separated with parchment paper to prevent sticking.

Freeze in an airtight container for up to 3 months.
Place parchment paper between layers to maintain texture.

Oven: Preheat to 350°F (175°C) and warm for about 5-10 minutes.
Microwave: Heat each cookie for about 10-15 seconds, checking frequently.
Stovetop: Use a skillet on low heat, covering with a lid for even warming.

Frequently Asked Questions

Here are some frequently asked questions about Brownie Cookie Dough Sandwich Cookies.

You can add nuts, dried fruit, or different types of chocolate chips for variety. Experiment with flavors!

Can I use gluten-free flour?

Yes, gluten-free all-purpose flour can be used as a substitute for traditional flour in this recipe.

What is the best way to store these sandwich cookies?

Store them in an airtight container at room temperature or refrigerate them for longer freshness.

How long do these cookies last?

When stored properly, they last up to 5 days in the refrigerator or up to 3 months in the freezer.

Are there any allergens in this recipe?

This recipe contains gluten and dairy. Always check ingredient labels if you have allergies.

Final Thoughts

Brownie Cookie Dough Sandwich Cookies are a delightful treat that combines rich brownie flavor with creamy cookie dough filling. Their versatility means you can easily customize them with your favorite mix-ins. Don’t hesitate; give this recipe a try and enjoy every delicious bite!

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Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Why You’ll Love This Recipe