Savory Crock Pot Beef and Broccoli – Alrightwithme

I love creating dishes that remind me of my favorite takeout meals, and the Savory Crock Pot Beef and Broccoli is no exception. This recipe is perfect for busy weeknights or gatherings with friends and family. It’s not only easy to prepare but also brings comforting flavors to your table, making it a go-to choice for any occasion.

Why You’ll Love This Recipe

• Easy to Prepare: With minimal hands-on cooking time, you can set it and forget it!
• Flavorful Dish: The blend of beef stock, soy sauce, and garlic creates a rich taste that rivals any restaurant meal.
• Versatile Serving Options: Serve it over rice or enjoy it as a standalone dish; either way, it’s delicious!
• Healthy Choice: Packed with broccoli and made with lean beef, it’s a wholesome option for dinner.
• Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week!

Tools and Preparation

Before you start cooking your Savory Crock Pot Beef and Broccoli, gather your tools. Having everything on hand will make the process smooth and enjoyable.

Essential Tools and Equipment

• Slow cooker
• Cutting board
• Sharp knife
• Measuring cups
• Measuring spoons
• Mixing bowl

Importance of Each Tool

• Slow cooker: This is the centerpiece of the recipe, allowing for slow cooking that melds flavors beautifully.
• Cutting board: Essential for safely preparing your ingredients without damage to your counters.
• Sharp knife: A good knife ensures smooth slicing of your beef, making prep quicker and easier.

Ingredients

For the Beef

• 2 lb thinly sliced sirloin steak or boneless beef chuck roast

For the Sauce

• 1 cup beef stock
• 1/2 cup reduced sodium soy sauce
• 1/4 cup brown sugar
• 1 tbsp sesame oil
• 3 cloves garlic, minced

For Thickening

• 4 tbsp cornstarch
• 4 tbsp water

For the Vegetables

• 1 bag (12 oz) frozen broccoli florets

Optional Serving Suggestion

• Cooked white rice

Servings: 4
Prep Time: 15 minutes
Cook Time: 330 minutes
Total Time: 345 minutes

How to Make Savory Crock Pot Beef and Broccoli – Alrightwithme

Step 1: Prepare Your Ingredients

Begin by gathering all your ingredients. Slice the beef if not pre-sliced and mince the garlic.

Step 2: Create the Sauce Mixture

In a mixing bowl, combine the beef stock, reduced sodium soy sauce, brown sugar, sesame oil, and minced garlic. Stir well until mixed.

Step 3: Layer Ingredients in Slow Cooker

Place the sliced beef at the bottom of the slow cooker. Pour the sauce mixture over the beef evenly.

Step 4: Cook

Cover and cook on low heat for about 330 minutes (5.5 hours). The long cooking time allows flavors to develop fully.

Step 5: Thicken Sauce

About 30 minutes before serving, mix cornstarch with water in a small bowl until smooth. Stir this mixture into the slow cooker to thicken up your sauce.

Step 6: Add Broccoli

Add frozen broccoli florets to the slow cooker during the last 20-30 minutes of cooking so they warm through without becoming mushy.

Step 7: Serve

Once everything is cooked through, serve hot over cooked white rice if desired. Enjoy your delicious homemade takeout!

How to Serve Savory Crock Pot Beef and Broccoli – Alrightwithme

Serving Savory Crock Pot Beef and Broccoli is a delightful experience that can elevate your dinner table. This dish pairs well with several sides, ensuring a satisfying meal for everyone.

Over White Rice

• A classic choice, white rice soaks up the savory sauce perfectly, making each bite flavorful.

In a Wrap

• Use tortillas to create delicious wraps filled with beef and broccoli for a fun twist on leftovers.

With Quinoa

• Quinoa adds a nutty flavor and extra protein, making it a hearty alternative to rice.

On a Bed of Greens

• Serve the beef and broccoli over mixed greens for a lighter option that still packs plenty of flavor.

How to Perfect Savory Crock Pot Beef and Broccoli – Alrightwithme

Perfecting your Savory Crock Pot Beef and Broccoli can enhance the overall taste and texture of your dish. Here are some tips to help you achieve that perfect flavor balance.

• Choose the right cut of beef: Using thinly sliced sirloin or boneless chuck roast ensures tenderness and rich flavor.
• Marinate before cooking: Allowing the beef to marinate in soy sauce for at least 30 minutes can deepen the flavor.
• Adjust the sweetness: If you prefer less sweetness, reduce the brown sugar in the recipe while balancing flavors with more soy sauce.
• Use fresh garlic: Freshly minced garlic will give your dish a robust aroma compared to powdered alternatives.
• Thicken sauce properly: Mixing cornstarch with water before adding it to the slow cooker helps achieve a smooth sauce consistency.

Best Side Dishes for Savory Crock Pot Beef and Broccoli – Alrightwithme

Pairing side dishes with Savory Crock Pot Beef and Broccoli can enhance your meal’s overall appeal. Here are some fantastic options:

1. Steamed Jasmine Rice
   A fragrant rice that complements the savory flavors beautifully.
2. Garlic Mashed Potatoes
   Creamy mashed potatoes infused with garlic create a comforting side that pairs well with beef.
3. Stir-Fried Vegetables
   A mix of bell peppers, snap peas, and carrots adds color and crunch to your plate.
4. Cucumber Salad
   A refreshing cucumber salad can provide a crisp contrast to the rich flavors of your main dish.
5. Asian Noodle Salad
   Cold noodles dressed in sesame oil offer an exciting twist alongside your hot main course.
6. Roasted Cauliflower
   Seasoned roasted cauliflower florets bring out natural sweetness and add texture to the meal.

Common Mistakes to Avoid

Avoiding common mistakes can greatly enhance your experience with the Savory Crock Pot Beef and Broccoli recipe. Here are some pitfalls to watch out for:

• Bold Ingredient Substitutions: Using the wrong ingredients can alter the taste. Stick to the specified beef stock and soy sauce for authentic flavor.
• Bold Overcooking or Undercooking: Cooking for too long can make the beef tough, while not enough time can leave it chewy. Aim for the suggested cooking time for best results.
• Bold Skipping the Cornstarch Slurry: Neglecting this step means you might end up with a watery dish. Always mix cornstarch with water before adding it to thicken your sauce.
• Bold Ignoring Serving Suggestions: Not serving over rice may affect meal satisfaction. Consider pairing this dish with cooked white rice for a complete meal.
• Bold Using Frozen Broccoli Florets Incorrectly: Adding them too early can lead to mushy broccoli. Add frozen broccoli in the last hour of cooking for perfect texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Savory Crock Pot Beef and Broccoli – Alrightwithme

• Freeze in a freezer-safe container or bag.
• Best used within 2-3 months.

Reheating Savory Crock Pot Beef and Broccoli – Alrightwithme

• Oven: Preheat oven to 350°F (175°C). Place in a baking dish, cover, and heat until warmed through.
• Microwave: Heat in a microwave-safe bowl in 1-minute intervals until hot, stirring occasionally.
• Stovetop: Warm over medium heat in a skillet, stirring frequently until heated.

Frequently Asked Questions

Here are some common questions about Savory Crock Pot Beef and Broccoli that might help you:

What is Savory Crock Pot Beef and Broccoli?

Savory Crock Pot Beef and Broccoli is a delicious slow-cooked meal that features tender beef slices combined with broccoli in a flavorful sauce.

Can I use chicken instead of beef?

Yes! You can substitute chicken breast or thighs for the beef if desired, adjusting cooking times as needed.

How do I enhance flavors in Savory Crock Pot Beef and Broccoli?

Adding fresh ginger or extra garlic can boost the flavor profile significantly in this dish.

What sides go well with Savory Crock Pot Beef and Broccoli?

Serving it over white rice or alongside steamed vegetables complements the dish beautifully.

Final Thoughts

Savory Crock Pot Beef and Broccoli is not only easy to prepare but also versatile. You can customize it by adding your favorite vegetables or adjusting seasoning levels. Give this recipe a try; it’s sure to become a family favorite!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Savory Crock Pot Beef and Broccoli

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• Author: Lara
• Total Time: 5 hours 45 minutes
• Yield: Serves 4

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Enjoy delicious Savory Crock Pot Beef and Broccoli – Alrightwithme that’s perfect for busy weeknights. Try this easy recipe today!

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Ingredients

Scale 1x2x3x

• 2 lb thinly sliced sirloin steak or boneless beef chuck roast
• 1 cup beef stock
• 1/2 cup reduced sodium soy sauce
• 1/4 cup brown sugar
• 3 cloves garlic, minced
• 4 tbsp cornstarch
• 4 tbsp water
• 1 bag (12 oz) frozen broccoli florets
• Cooked white rice (optional)

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Instructions

1. Prepare your ingredients by slicing the beef and mincing the garlic.
2. In a mixing bowl, combine beef stock, soy sauce, brown sugar, and minced garlic. Stir well.
3. Layer sliced beef in the slow cooker and pour the sauce mixture evenly over it.
4. Cover and cook on low for about 330 minutes (5.5 hours).
5. About 30 minutes before serving, mix cornstarch with water and stir into the slow cooker to thicken the sauce.
6. Add frozen broccoli florets during the last 20-30 minutes of cooking.
7. Serve hot over cooked white rice if desired.

• Prep Time: 15 minutes
• Cook Time: 330 minutes
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 360
• Sugar: 10g
• Sodium: 800mg
• Fat: 14g
• Saturated Fat: 4g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 32g
• Fiber: 3g
• Protein: 28g
• Cholesterol: 80mg