Air Fryer Apples

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Air Fryer Apples

Warm cinnamon and maple-glazed air fryer apples are a delightful treat that everyone can enjoy! Perfect for gatherings, cozy nights in, or as a quick dessert, these air fryer apples bring together the comforting flavors of fall. Not only are they simple to prepare, but they are also vegan, gluten-free, and refined sugar-free, making them a guilt-free indulgence.

Air Fryer Apples
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Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes only 15 minutes from start to finish, making it ideal for busy days.
  • Healthy Dessert Alternative: With no refined sugars and wholesome ingredients, you can satisfy your sweet tooth without compromising your health.
  • Versatile Serving Options: Enjoy them warm on their own, with vanilla ice cream, or even over oatmeal for breakfast.
  • Flavorful Experience: The combination of cinnamon and maple syrup creates a deliciously fragrant experience that fills your kitchen with warmth.
  • Kid-Friendly: These air fryer apples are fun for kids to help make and eat!

Tools and Preparation

Before you start making these delectable air fryer apples, gather your tools. Having everything ready will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

  • Air Fryer
  • Mixing Bowl
  • Measuring Spoons
  • Knife

Importance of Each Tool

  • Air Fryer: This essential tool cooks food quickly while keeping it crispy outside and tender inside without using much oil.
  • Mixing Bowl: A good mixing bowl helps combine all the ingredients efficiently before cooking.
  • Measuring Spoons: Accurate measurements ensure that your flavors balance perfectly.
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Ingredients

Warm cinnamon and maple-glazed air fryer apples are the perfect healthy dessert that everyone will love! They are vegan, gluten-free, and refined sugar-free.

For the Apples

  • 2 red apples (pink lady, honey crisp, or gala, peeled, cored, and cut into 1-inch bite-sized cubes)

For the Glaze

  • 2 Tbsp real maple syrup (divided)
  • 1 Tbsp melted coconut oil
  • 1 tsp cinnamon

How to Make Air Fryer Apples

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 380°F. Lightly spray the basket with non-stick spray to prevent the apples from sticking during cooking.

Step 2: Prepare the Apples

In a mixing bowl:
1. Add the peeled apple cubes.
2. Toss them with 1 Tablespoon of maple syrup, melted coconut oil, and cinnamon until well coated.

Step 3: Cook in the Air Fryer

  1. Place the apple cubes in the preheated air fryer basket. Ensure they don’t overlap too much for even cooking.
  2. Air fry for 10 – 14 minutes. Shake the basket halfway through cooking for uniform crispness. The apples should be golden brown on the outside and tender on the inside.

Step 4: Add Final Touches

Once cooked:
1. Remove the warm apples from the air fryer.
2. Toss them in the remaining 1 Tablespoon of maple syrup for an extra layer of sweetness.

Step 5: Serve & Enjoy!

Serve your warm air fryer apples immediately! They can be enjoyed alone or paired with vanilla ice cream or oatmeal for a delightful treat.

How to Serve Air Fryer Apples

Serving air fryer apples can elevate your dessert experience. These warm, cinnamon-infused bites are versatile and can be enjoyed in various delicious ways.

With Vanilla Ice Cream

  • Pairing air fryer apples with a scoop of creamy vanilla ice cream creates a delightful contrast between warm and cold.

On Top of Oatmeal

  • Add air fryer apples as a topping for oatmeal. This combination brings extra sweetness and texture to your breakfast.

As a Standalone Snack

  • Enjoy air fryer apples on their own for a quick and healthy snack anytime during the day.

With Yogurt and Nuts

  • Serve air fryer apples with a dollop of yogurt and a sprinkle of nuts for added crunch and protein.

In a Pancake Stack

  • Layer air fryer apples between pancakes for a delicious brunch option that will impress everyone at the table.

How to Perfect Air Fryer Apples

To ensure your air fryer apples turn out perfectly every time, keep these tips in mind.

  • Choose the right apples: Select firm varieties like Honey Crisp or Gala for the best texture when cooked.
  • Cut evenly: Ensure apple cubes are uniform in size for even cooking; this prevents some pieces from being undercooked or overcooked.
  • Don’t overcrowd the basket: Spread apple cubes out in the basket to allow proper airflow; this helps them crisp up nicely.
  • Shake halfway through: Gently shake the basket halfway through cooking to promote even browning and tenderness.
  • Adjust seasoning if desired: Feel free to tweak the cinnamon or add nutmeg based on your flavor preferences.
  • Serve immediately: For the best taste, serve your air fryer apples right after cooking while they’re warm and fresh.

Best Side Dishes for Air Fryer Apples

Air fryer apples make a great dessert, but pairing them with side dishes can enhance your meal. Here are some excellent options to consider.

  1. Granola
    A crunchy granola complements the soft texture of air fryer apples, adding flavor and richness.
  2. Chia Seed Pudding
    Light and nutritious, chia seed pudding offers a creamy base that pairs well with warm apple slices.
  3. Cinnamon Toast
    A slice of cinnamon toast can add crunch and sweetness, making it an ideal side for your dessert.
  4. Fruit Salad
    A refreshing fruit salad balances out the warm flavors of air fryer apples, providing variety on your plate.
  5. Nut Butter Dip
    Serve with almond or peanut butter for dipping; this adds protein and creates an enjoyable contrast in flavors.
  6. Quinoa Salad
    A light quinoa salad brings extra nutrients to your table, making it a wholesome accompaniment to sweet desserts.
  7. Rice Cakes with Honey
    Rice cakes topped with honey offer a satisfying crunch that pairs beautifully with the softness of air-fried apples.

Common Mistakes to Avoid

Making air fryer apples can be simple, but avoiding common mistakes is key to achieving the perfect dish.

  • Bold phrase: Not Preheating the Air Fryer
    Failing to preheat your air fryer can lead to uneven cooking. Always preheat to ensure consistent results.
  • Bold phrase: Overcrowding the Basket
    Adding too many apple cubes at once can result in soggy apples. Cook in batches to allow proper air circulation.
  • Bold phrase: Skipping the Toss
    Neglecting to toss the apples with syrup and spices means uneven flavor distribution. Make sure each piece is coated before cooking.
  • Bold phrase: Ignoring Cooking Time
    Cooking for too long or too short can affect texture. Check for doneness around the 10-minute mark and adjust as needed.
  • Bold phrase: Using Wrong Apples
    Choosing apples that are too soft may not yield the best crunch. Opt for firm varieties like Honey Crisp or Gala for better results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the fridge for up to 3 days.
  • Allow cooling fully before sealing to avoid moisture buildup.

Freezing Air Fryer Apples

  • Place cooled apples in a freezer-safe bag.
  • Freeze for up to 3 months for optimal freshness.
  • Label with date for easy tracking.

Reheating Air Fryer Apples

  • Oven: Preheat to 350°F and warm for about 5-10 minutes until heated through.
  • Microwave: Heat in short intervals (30 seconds) until warm. Be cautious not to overcook.
  • Stovetop: Warm on low heat, stirring occasionally, until heated through.

Frequently Asked Questions

Here are some common questions about making air fryer apples that might help you.

What are Air Fryer Apples?

Air fryer apples are diced apples cooked in an air fryer, resulting in a warm, cinnamon-spiced dessert or snack that’s quick and easy.

How long do I air fry apples?

Typically, air frying apples takes about 10-14 minutes at 380°F. It’s important to check them halfway through cooking for optimal texture.

Can I use different types of apples?

Yes! Any firm variety such as Fuji or Granny Smith will work well. Each type offers a unique flavor profile and texture when cooked.

Are Air Fryer Apples healthy?

Absolutely! They are a nutritious dessert option that is vegan, gluten-free, and refined sugar-free when made with maple syrup instead of sugar.

How can I customize my Air Fryer Apples?

Feel free to add nuts, raisins, or different spices like nutmeg or ginger for added flavor and texture. You can even top them with granola!

Final Thoughts

These warm cinnamon and maple-glazed air fryer apples make a delightful dessert or snack that’s both healthy and satisfying. With their versatile nature, you can easily customize them according to your taste preferences. Try this recipe today and enjoy a deliciously sweet treat!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Air Fryer Apples

Warm Cinnamon and Maple-Glazed Air Fryer Apples


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  • Author: Lara
  • Total Time: 17 minutes
  • Yield: Approximately 4 servings 1x

Description

Enjoy deliciously warm Air Fryer Apples with cinnamon and maple syrup – a quick, healthy dessert everyone will love! Try this recipe today!


Ingredients

Scale
  • 2 red apples (peeled, cored, and cut into 1-inch cubes)
  • 2 Tbsp real maple syrup (divided)
  • 1 Tbsp melted coconut oil
  • 1 tsp cinnamon

Instructions

  1. Preheat your air fryer to 380°F and lightly spray the basket with non-stick spray.
  2. In a mixing bowl, combine apple cubes with 1 tablespoon of maple syrup, melted coconut oil, and cinnamon; toss until well coated.
  3. Place the apple mixture in the preheated air fryer basket in a single layer.
  4. Air fry for 10-14 minutes, shaking the basket halfway through for even cooking until golden brown and tender.
  5. Remove from the air fryer and toss with the remaining maple syrup before serving warm.
  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 109
  • Sugar: 14g
  • Sodium: 4mg
  • Fat: 4g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 3g
  • Protein: 0g
  • Cholesterol: 0mg

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