Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

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Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight are the perfect sweet treat for any occasion. These delightful cookies combine rich brownie flavor with a creamy cookie dough filling, making them a showstopper at parties or a cozy dessert at home. Their unique layers create a deliciously satisfying experience that will have everyone asking for seconds!

Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
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Why You’ll Love This Recipe

  • Decadent Flavor: The combination of brownie and cookie dough creates a rich taste that satisfies any sweet tooth.
  • Versatile Treat: Perfect for birthdays, holidays, or casual gatherings—these cookies fit any occasion.
  • Easy to Make: With simple steps and common ingredients, you can whip these up without any fuss.
  • Customizable: Feel free to add your favorite mix-ins like nuts or different types of chocolate chips!
  • Impressive Presentation: Layered cookies not only taste great but look stunning on any dessert table.

Tools and Preparation

Before diving into making your Brownie Cookie Dough Sandwich Cookies, gather some essential tools to ensure a smooth baking experience.

Essential Tools and Equipment

  • Mixing bowls
  • Whisk
  • Baking sheets
  • Parchment paper
  • Cookie scoop or tablespoon

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients without mess. Having multiple sizes allows you to work efficiently.
  • Baking sheets: A good quality baking sheet ensures even baking and prevents sticking when lined with parchment paper.
  • Cookie scoop: This tool helps you portion the cookie dough evenly, ensuring consistent sizes for your sandwich cookies.
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Ingredients

To make the delicious Brownie Cookie Dough Sandwich Cookies, gather the following ingredients:

For the Brownie Cookies:

  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 2 cups granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (optional)
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.

Step 2: Prepare Brownie Batter

In a large bowl, whisk together:
– Cocoa powder
– Flour
– Baking powder
– Salt

In another bowl, beat together:
– Melted butter
– Eggs
– Vanilla extract
– Granulated sugar until well combined.

Step 3: Combine Ingredients

Gradually mix the dry ingredients into the wet ingredients. Stir in chocolate chips if desired.

Step 4: Scoop Cookies

Using a cookie scoop or tablespoon, drop rounded spoonfuls of brownie batter onto the prepared baking sheets, spacing them about 2 inches apart.

Step 5: Bake

Bake in the preheated oven for 15-20 minutes or until the edges are set but centers are slightly soft. Allow them to cool on the baking sheets for 10 minutes before transferring them to wire racks to cool completely.

In a separate bowl, cream together:
– Softened butter
– Brown sugar
– Granulated sugar until fluffy. Mix in vanilla extract. Gradually add flour and salt, mixing until fully incorporated. Stir in chocolate chips.

Step 7: Assemble Cookies

Once brownies are completely cool, take one brownie cookie and spread a generous layer of cookie dough filling on the flat side. Top with another brownie cookie to form a sandwich.

Step 8: Repeat

Continue assembling until all brownie cookies are filled.

Step 9: Chill (Optional)

For a firmer filling, refrigerate assembled sandwich cookies for about 30 minutes.

Step 10: Serve and Enjoy

These decadent cookies are ready to be enjoyed!

Serving these Brownie Cookie Dough Sandwich Cookies is an opportunity to impress your friends and family. These delightful treats can be enjoyed in various ways, enhancing their rich flavor and texture.

Pair with a Glass of Milk

  • Freshly chilled milk complements the sweetness of the cookies, balancing flavors beautifully.

Serve with Ice Cream

  • A scoop of your favorite ice cream on the side adds a delicious creaminess that contrasts perfectly with the chewy cookies.

Drizzle with Chocolate Sauce

  • A warm chocolate sauce drizzle elevates the dessert experience, making every bite even more indulgent.

Add Fresh Berries

  • Juicy strawberries or raspberries provide a tart contrast that brightens up the richness of the cookies.

Create a Dessert Platter

  • Present a variety of treats alongside your sandwich cookies for a fun dessert platter that guests can enjoy.

Garnish with Whipped Cream

  • Lightly whipped cream on top brings an airy texture and makes for an elegant presentation.

Perfecting these delightful cookies is all about attention to detail. Here are some tips to ensure your cookies turn out amazing every time.

  • Use Room Temperature Ingredients: This helps achieve a smoother batter and better incorporation of ingredients.
  • Don’t Overmix the Batter: Mix just until combined to keep your cookies soft and chewy.
  • Chill Your Dough: Refrigerating the cookie dough for at least 30 minutes can help prevent spreading during baking.
  • Bake in Small Batches: This allows for even baking and prevents overcrowding in your oven.
  • Store Properly: Keep assembled sandwich cookies in an airtight container to maintain freshness and prevent them from drying out.

These indulgent cookies pair well with several side dishes that enhance their flavors. Here’s a list of perfect accompaniments:

  1. Vanilla Ice Cream
    A classic pairing that adds creamy richness; serve it slightly softened for easy scooping.
  2. Fruit Salad
    A mix of fresh fruits brings brightness and balances the sweetness of the cookies.
  3. Chocolate Mousse
    For chocolate lovers, this rich dessert adds another layer of decadence to your treat experience.
  4. Nutty Granola
    A crunchy granola adds texture; sprinkle it on top of ice cream or yogurt served alongside the cookies.
  5. Yogurt Parfait
    Layering yogurt, granola, and berries creates a light but satisfying side that balances out the heaviness of the cookies.
  6. Caramel Sauce
    Drizzling warm caramel over ice cream or fruit enhances sweetness and flavor depth, making each bite heavenly.

Common Mistakes to Avoid

Creating Brownie Cookie Dough Sandwich Cookies can be a delightful experience, but there are common mistakes you should avoid.

  • Ignoring the Temperature: Not preheating your oven can lead to uneven baking. Always ensure your oven is at the right temperature before placing your cookies inside.
  • Overmixing the Batter: Mixing too much can make the cookies tough. Mix just until combined for a softer, chewier texture.
  • Not Chilling the Dough: Skipping chilling time can result in flat cookies. Refrigerate your assembled cookies for 30 minutes for better consistency.
  • Using Incorrect Measurements: Using too much flour or sugar can affect the taste and texture. Always measure accurately with proper tools.
  • Skipping Cooling Time: Removing cookies from the baking sheet too soon can cause them to break. Let them cool on the sheet for 10 minutes before transferring to wire racks.
Brownie

Storage & Reheating Instructions

Refrigerator Storage

  • Store cookies in an airtight container for up to 5 days.
  • Keep layers separated with parchment paper to avoid sticking.
  • Freeze assembled cookies in a single layer before transferring them to a freezer-safe container.
  • They can be frozen for up to 3 months for best quality.
  • Oven: Preheat to 350°F (175°C) and warm cookies for about 5-7 minutes.
  • Microwave: Heat one cookie sandwich on medium power for about 10-15 seconds, just until warm.
  • Stovetop: Use a skillet over low heat, cover, and heat for about 1-2 minutes until warmed through.

Frequently Asked Questions

Here are some common questions about Brownie Cookie Dough Sandwich Cookies that might help you out.

These cookies combine rich brownie flavors with creamy cookie dough filling, creating a deliciously unique dessert experience.

Absolutely! You can add nuts, different types of chocolate chips, or even flavored extracts to personalize your cookie sandwiches.

The total time is approximately 35-40 minutes, including prep and baking. Chilling time is optional but recommended!

Are there any alternatives if I can’t find certain ingredients?

Yes! You can substitute all-purpose flour with gluten-free flour or use dairy-free butter if needed.

How do I know when my cookies are done baking?

The edges should appear set while the centers remain slightly soft. This ensures chewy brownies once cooled.

Final Thoughts

Brownie Cookie Dough Sandwich Cookies are not just delectable; they offer versatility for customization based on personal taste. Whether you’re adding extras like nuts or different chocolates, this recipe allows you to create a delightful treat perfect for sharing or enjoying alone. Give this recipe a try and indulge in its rich flavors!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Brownie Cookie Dough Sandwich Cookies


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  • Author: Lara
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the rich and decadent flavors of Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight. These delightful treats are perfect for satisfying your sweet cravings while impressing guests at any gathering. Combining the lusciousness of brownie cookies with a creamy cookie dough filling, each bite offers a delightful experience that is truly irresistible. With a simple preparation process and endless customization options, you can easily whip up these show-stopping cookies for birthdays, holidays, or just a cozy night in. Get ready to take your dessert game to the next level!


Ingredients

Scale
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 2 cups granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter (divided)
  • 3 large eggs
  • 2 teaspoons vanilla extract (divided)
  • 1 cup chocolate chips (optional, divided)

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together cocoa powder, flour, baking powder, and salt.
  3. In another bowl, beat together melted butter, eggs, 1 teaspoon vanilla extract, and granulated sugar until smooth.
  4. Gradually mix the dry ingredients into the wet mixture and stir in half of the chocolate chips if desired.
  5. Drop rounded spoonfuls of batter onto prepared baking sheets, spacing them about 2 inches apart.
  6. Bake for 15-20 minutes until edges are set but centers remain soft; cool on sheets for 10 minutes before transferring to wire racks.
  7. For the filling, cream together softened butter, brown sugar, granulated sugar, and remaining vanilla extract until fluffy. Add flour and salt until fully mixed in; fold in remaining chocolate chips.
  8. Once cookies are cooled completely, spread filling on one cookie and sandwich with another.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie sandwich
  • Calories: 360
  • Sugar: 32g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg

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