Butterfinger Balls Recipe: A Quick and Easy Delight

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Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls Recipe: A Quick and Easy Delight is a delightful treat that combines the rich flavors of peanut butter and chocolate with the crunch of Butterfinger bars. Perfect for parties, holidays, or just a sweet snack at home, these no-bake desserts are easy to make and sure to impress. The best part? They come together quickly and require minimal ingredients, making them an excellent choice for any occasion.

Butterfinger Balls Recipe: A Quick and Easy Delight
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Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in under an hour, making it perfect for last-minute dessert needs.
  • No Baking Required: Enjoy the fun of making candy without turning on the oven.
  • Versatile Toppings: Customize your Butterfinger balls with various toppings like sprinkles or sea salt.
  • Kid-Friendly: A fun activity to do with kids who will love rolling the balls!
  • Great for Sharing: With 24 servings, these treats are ideal for gatherings or gifting to friends and family.

Tools and Preparation

Having the right tools on hand makes preparing your Butterfinger Balls even simpler. Here’s what you’ll need to get started.

Essential Tools and Equipment

  • Mixing bowl
  • Hand or stand mixer
  • Baking sheet
  • Parchment paper
  • Microwave-safe bowl

Importance of Each Tool

  • Mixing Bowl: A sturdy bowl helps combine ingredients without spilling.
  • Hand or Stand Mixer: Makes creaming butter and peanut butter quick and effortless.
  • Baking Sheet: Provides a flat surface for chilling the balls, ensuring they hold their shape.
Butterfinger

Ingredients

For the Base Mixture

  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter (not all-natural; no oil separation)
  • 1 cup powdered sugar

For Crunch and Flavor

  • ¾ cup grachicken chicken ham cracker crumbs
  • ½ cup crushed Butterfinger bars

For Coating

  • 8 ounces chocolate bark or chocolate chips (for coating)

Optional Toppings

  • Extra crushed Butterfinger bars
  • Festive sprinkles
  • Coarse sea salt

How to Make Butterfinger Balls Recipe: A Quick and Easy Delight

Step 1: Mix the Base

In a large bowl, use a hand or stand mixer to cream together the peanut butter and softened butter until smooth. Add vanilla extract and mix until fully incorporated.

Step 2: Add Sweetness and Crunch

Gradually mix in powdered sugar at low speed, scraping the bowl as needed. Fold in grachicken chicken ham cracker crumbs and crushed Butterfingers until evenly combined.

Step 3: Form the Balls

Line a baking sheet with parchment paper. Scoop about 1 to 1½ tablespoons of the mixture and roll into balls. Place them spaced apart on the sheet.

Step 4: Chill to Set

Freeze the balls for 30 minutes or until completely firm.

Step 5: Melt the Chocolate

In a microwave-safe bowl, melt the chocolate bark or chips in 30-second intervals at 50% power, stirring between each until smooth. Avoid overheating.

Step 6: Dip and Decorate

Dip each chilled ball into the melted chocolate—either fully or halfway. Immediately sprinkle with crushed Butterfingers, sea salt, or festive decorations before the chocolate sets.

Step 7: Let Them Set

Allow the chocolate coating to harden at room temperature or refrigerate until firm. Store in an airtight container in the fridge for up to 1 week.

How to Serve Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls are a delightful treat that can be enjoyed in various ways. Their sweet and crunchy flavor makes them perfect for any occasion. Here are some creative serving suggestions to enhance your experience.

Festive Platter

  • Arrange the Butterfinger Balls on a colorful platter, adding seasonal decorations like edible flowers or themed sprinkles to make it visually appealing for parties.

Dessert Table Addition

  • Place the balls among other desserts on a dessert table, ensuring they attract attention next to cakes, cookies, and fruit.

Individual Treat Bags

  • Package each Butterfinger Ball in small clear bags tied with ribbons for easy grab-and-go treats at gatherings or as party favors.

Ice Cream Sundae Topping

  • Crumble Butterfinger Balls over vanilla ice cream as a unique topping that adds a delightful crunch and sweetness.

With Coffee or Tea

  • Serve alongside a warm cup of coffee or tea, making these treats a perfect afternoon snack.

Gift Them Away

  • Put together gift boxes filled with Butterfinger Balls to share with friends and family during holidays or special occasions.

How to Perfect Butterfinger Balls Recipe: A Quick and Easy Delight

To ensure your Butterfinger Balls turn out perfectly every time, consider these helpful tips.

  • Use room temperature ingredients – Ensure butter and peanut butter are softened for easier mixing and better texture.
  • Choose the right peanut butter – Opt for creamy peanut butter without oil separation for the best consistency.
  • Adjust sweetness if needed – Feel free to tweak the amount of powdered sugar based on your taste preference.
  • Chill thoroughly – Give the balls enough time in the freezer to firm up before dipping in chocolate for easier handling.
  • Melt chocolate properly – Use low power settings when melting chocolate to avoid burning; stir frequently until smooth.
  • Decorate immediately – Add toppings right after dipping while the chocolate is still wet for better adhesion.

Best Side Dishes for Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls pair nicely with various side dishes that complement their rich flavor. Here are some great options you might consider serving alongside them:

  1. Fresh Fruit Salad – A light and refreshing mix of seasonal fruits balances the sweetness of the Butterfinger Balls.
  2. Nutty Granola Bars – Homemade granola bars with nuts provide a crunchy contrast that enhances your snacking experience.
  3. Mini Cheesecakes – Small cheesecake bites offer creamy richness that pairs wonderfully with the texture of Butterfinger Balls.
  4. Chocolate-Covered Pretzels – The salty crunch of pretzels dipped in chocolate provides an excellent contrast to sweet flavors.
  5. Yogurt Parfaits – Layer yogurt with fruits and granola for a healthy side dish that complements the dessert theme.
  6. Rice Krispie Treats – These chewy squares offer a nostalgic treat that fits well with other sweet snacks.
  7. Caramel Sauce Dipping Bowl – Provide caramel sauce on the side; guests can dip their Butterfinger Balls for extra indulgence.
  8. Coffee Cake Slices – Serve slices of moist coffee cake alongside for an inviting combination at brunch or snack time.

Common Mistakes to Avoid

When making your Butterfinger Balls, there are common pitfalls that can affect the outcome. Here are some mistakes to watch out for:

  • Using Natural Peanut Butter: Natural peanut butter can separate and affect the texture of your balls. Opt for regular peanut butter without oil separation for the best results.
  • Not Chilling Enough: Skipping the chilling step can lead to soft balls that won’t hold their shape when dipped in chocolate. Make sure to freeze them until firm.
  • Overheating Chocolate: Melting chocolate too quickly can cause it to seize. Always use low power and melt in short intervals, stirring in between.
  • Skipping Toppings: While optional, toppings add flavor and visual appeal. Don’t forget to sprinkle crushed Butterfinger bars or sea salt for an extra touch.
  • Storing Incorrectly: Improper storage can lead to a loss of freshness. Store your Butterfinger Balls in an airtight container in the fridge.
Butterfinger

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They will stay fresh for up to 1 week.

Freezing Butterfinger Balls Recipe: A Quick and Easy Delight

  • Place in a single layer on a baking sheet.
  • Freeze until solid, then transfer to an airtight container or freezer bag.
  • Can be frozen for up to 3 months.

Reheating Butterfinger Balls Recipe: A Quick and Easy Delight

  • Oven: Preheat oven to 350°F (175°C) and warm them on a baking sheet for 5-10 minutes.
  • Microwave: Microwave on low power for about 10-15 seconds until slightly warm.
  • Stovetop: Place in a covered pan over low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about the Butterfinger Balls recipe:

What is the Butterfinger Balls Recipe: A Quick and Easy Delight?

The Butterfinger Balls recipe is a no-bake treat that combines peanut butter, crushed Butterfinger bars, and chocolate coating into delicious bite-sized balls.

Can I use other types of candy?

Absolutely! You can substitute with your favorite candy bars or even nuts for different flavors and textures.

How do I make these gluten-free?

Use gluten-free graham cracker crumbs instead of regular ones to ensure your Butterfinger Balls remain gluten-free.

How long does it take to make the Butterfinger Balls?

The total time required is about 55 minutes, including prep and chill time.

Final Thoughts

These Butterfinger Balls are not only quick and easy to make but also incredibly versatile. You can customize them with various toppings or even try different fillings. Give this delightful treat a try; it’s perfect for parties or just as a sweet snack!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Butterfinger Balls Recipe: A Quick and Easy Delight

Butterfinger Balls Recipe: A Quick and Easy Delight


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  • Author: Lara
  • Total Time: 0 hours
  • Yield: Approximately 24 servings 1x

Description

Indulge in the delightful Butterfinger Balls Recipe: A Quick and Easy Delight. These no-bake treats combine creamy peanut butter, crunchy graham cracker crumbs, and rich chocolate coating for a perfect sweet snack. Ideal for parties, holiday gatherings, or simply as an afternoon treat, these bite-sized delights are not only quick to prepare but also customizable with various toppings. You can enjoy the process of rolling them with your kids, making it a fun family activity that results in delicious candy-like bites everyone will love.


Ingredients

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  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter (creamy)
  • 1 cup powdered sugar
  • ¾ cup graham cracker crumbs
  • ½ cup crushed Butterfinger bars
  • 8 ounces chocolate bark or chocolate chips

Instructions

  1. In a mixing bowl, cream together the softened butter and peanut butter until smooth. Add vanilla extract and mix well.
  2. Gradually incorporate powdered sugar at low speed; fold in graham cracker crumbs and crushed Butterfinger bars until evenly mixed.
  3. Line a baking sheet with parchment paper. Scoop 1 to 1½ tablespoons of the mixture and roll into balls. Place them on the sheet.
  4. Freeze the balls for about 30 minutes until firm.
  5. Melt chocolate in a microwave-safe bowl at low power in short intervals, stirring until smooth.
  6. Dip each ball into melted chocolate, then sprinkle with additional crushed Butterfinger bars or toppings before the chocolate sets.
  7. Allow to cool at room temperature or refrigerate until firm.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 5mg

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