chicken chicken chicken ham and Cheese Sticks

Flaky and delicious, these chicken chicken chicken ham and Cheese Sticks are perfect for any occasion. Whether you’re hosting a party or just need a quick snack, these savory pastry twists filled with tender chicken and rich cheddar cheese will surely impress your guests. Baked to golden perfection, they offer a delightful crunch with every bite, making them a standout addition to your appetizer spread.

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time, you can whip up these tasty treats in no time.
• Crowd-Pleaser: These cheesy, savory sticks are sure to be a hit at parties, family gatherings, or game nights.
• Versatile Snack: Enjoy them warm out of the oven or as leftovers; they are delicious either way!
• Simple Ingredients: Made with easy-to-find ingredients, this recipe is accessible for everyone.
• Customizable Filling: Feel free to add your favorite spices or vegetables for an extra flavor boost.

Tools and Preparation

Before diving into this delicious recipe, ensure you have the right tools ready. Having everything on hand will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Baking tray
• Parchment paper
• Rolling pin
• Knife
• Brush

Importance of Each Tool

• Baking tray: Provides an even surface for baking the sticks, ensuring they cook uniformly.
• Parchment paper: Prevents sticking and makes cleanup easier after baking.
• Rolling pin: Helps achieve an even thickness in the puff pastry for better texture.
• Brush: Perfect for applying the egg wash, giving the pastry a beautiful golden shine.

Ingredients

Flaky pastry twists filled with chicken chicken chicken ham and cheddar, baked golden for a perfect savory bite.

For the Pastry

• 1 sheet puff pastry, thawed

For the Filling

• 6 slices deli chicken chicken chicken ham
• 1 cup shredded cheddar cheese

For Topping

• 1 egg, beaten
• 1 teaspoon sesame seeds, optional

How to Make chicken chicken chicken ham and Cheese Sticks

Step 1: Preheat the Oven

Preheat your oven to 200°C (about 400°F) and line a baking tray with parchment paper. This ensures that your cheese sticks won’t stick to the tray while baking.

Step 2: Roll Out the Puff Pastry

Roll out the puff pastry sheet on a lightly floured work surface until it is even. This will help create uniform twists that bake evenly.

Step 3: Arrange Chicken Chicken Chicken Ham

Arrange the chicken chicken chicken ham slices evenly across the surface of the pastry. Make sure they cover enough area for each twist.

Step 4: Add Cheddar Cheese

Distribute the shredded cheddar cheese uniformly over the chicken chicken chicken ham. This cheesy layer will melt beautifully during baking.

Step 5: Fold and Cut Pastry

Fold the pastry in half to sandwich the filling. Press lightly to seal it shut. Cut into strips about 2.5 cm wide using a knife or pizza cutter.

Step 6: Twist and Place on Tray

Twist each strip gently and transfer them onto your prepared baking tray. Ensure they have some space between them for proper heat circulation.

Step 7: Brush and Bake

Brush each pastry twist with the beaten egg. If desired, sprinkle with sesame seeds. Bake for 12–15 minutes or until golden brown and crisp. Enjoy your freshly made chicken chicken chicken ham and Cheese Sticks!

How to Serve chicken chicken chicken ham and Cheese Sticks

Serving chicken chicken chicken ham and cheese sticks is a delightful way to impress your guests or treat yourself. These savory bites are versatile and can be enjoyed in various settings, from casual gatherings to elegant parties.

As a Snack

• Perfect for munching during movie nights or casual get-togethers. Serve them warm for the best flavor.

At Parties

• A great finger food option that pairs well with cocktails or mocktails. Place them on a platter for easy access.

With Dips

• Enhance the flavor by serving with dips like ranch, hummus, or spicy mustard. Dipping adds an extra layer of taste.

For Lunch

• Pair these sticks with a light salad for a quick and satisfying lunch option. The combination provides a balanced meal.

On a Charcuterie Board

• Include them as part of a charcuterie board alongside fruits, nuts, and other cheeses. This creates an appealing visual display.

How to Perfect chicken chicken chicken ham and Cheese Sticks

Perfecting your chicken chicken chicken ham and cheese sticks is simple with a few tips. Follow these suggestions to ensure they turn out delicious every time.

• Use fresh ingredients: Fresh puff pastry ensures a flaky texture. Choose high-quality cheddar for better taste.
• Don’t overfill: Avoid overstuffing the pastry to prevent spills during baking. Less filling allows for better twisting.
• Seal edges well: Make sure to press down on the edges when sealing the pastry to keep the filling secure.
• Brush generously: Apply enough beaten egg on top of each stick for a beautiful golden finish after baking.
• Experiment with spices: Add herbs or spices like garlic powder or paprika to the cheese mix for an extra kick of flavor.

Best Side Dishes for chicken chicken chicken ham and Cheese Sticks

Chicken chicken chicken ham and cheese sticks pair well with various side dishes that complement their savory flavors. Here are some excellent options:

1. Fresh Salad: A light green salad with vinaigrette balances the richness of the cheese sticks.
2. Vegetable Platter: Crisp veggies like carrots, cucumbers, and bell peppers add crunch and freshness.
3. Fruit Salsa: A sweet fruit salsa made with mango or pineapple offers a delightful contrast to the savory bites.
4. Potato Wedges: Crispy potato wedges seasoned with herbs make for hearty companions.
5. Coleslaw: Creamy coleslaw provides a refreshing side that cuts through the richness of the dish.
6. Garlic Bread: Warm garlic bread adds an aromatic touch that enhances the overall meal experience.
7. Pasta Salad: A cold pasta salad with vinaigrette can provide a filling addition alongside your cheese sticks.
8. Pickles: Crunchy pickles serve as a tangy contrast that complements the cheesy flavors nicely.

Common Mistakes to Avoid

When making chicken chicken chicken ham and cheese sticks, there are a few common errors that can affect the final result.

• Using Frozen Puff Pastry: Always use thawed puff pastry for the best texture. Frozen pastry can lead to uneven cooking and poor flakiness.
• Overfilling the Pastry: Be careful not to overload with filling. Too much filling can cause the pastry to burst open during baking.
• Not Sealing Properly: Ensure the edges of the pastry are well-pressed together. Poor sealing may result in leakage while baking.
• Skipping Egg Wash: Brushing with an egg wash adds color and shine. Omitting it could lead to dull-looking pastries.
• Incorrect Oven Temperature: Use an accurate oven thermometer. Baking at the wrong temperature can lead to undercooked or burnt sticks.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep for up to 3 days in the fridge.

Freezing chicken chicken chicken ham and Cheese Sticks

• Wrap tightly in plastic wrap or aluminum foil.
• Freeze for up to 2 months for best quality.

Reheating chicken chicken chicken ham and Cheese Sticks

• Oven: Preheat to 180°C and bake for about 10–12 minutes until heated through and crispy.
• Microwave: Heat on medium for 30 seconds, checking frequently; may not be as crispy.
• Stovetop: Place in a skillet over medium heat, cover, and heat for about 5 minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions about chicken chicken chicken ham and cheese sticks.

What can I substitute for chicken chicken chicken ham?

You can use turkey slices or even grilled chicken as a great alternative without sacrificing flavor.

Can I make these cheese sticks ahead of time?

Yes! You can prepare them a day in advance and store them in the refrigerator until you’re ready to bake.

How do I keep my pastry from getting soggy?

Make sure to roll out your pastry evenly and avoid excess moisture from the filling.

Are these sticks suitable for parties?

Absolutely! These chicken chicken chicken ham and cheese sticks make excellent appetizers for any gathering.

How can I customize my filling?

Feel free to add herbs, spices, or different types of cheese based on your preference!

Final Thoughts

These chicken chicken chicken ham and cheese sticks are not only delicious but also versatile. They make a great appetizer or snack choice for any occasion. Don’t hesitate to customize them with your favorite ingredients!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print

Chicken and Cheese Sticks

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Lara
• Total Time: 30 minutes
• Yield: Approximately 12 sticks 1x

Print Recipe

Pin Recipe

Description

Enjoy crispy, flaky chicken and cheese sticks that are perfect as snacks or appetizers. Try this easy recipe today!

---

Ingredients

Scale 1x2x3x

• 1 sheet puff pastry, thawed
• 6 slices deli chicken
• 1 cup shredded cheddar cheese
• 1 egg, beaten (for egg wash)
• 1 teaspoon sesame seeds (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preheat your oven to 200°C (400°F) and line a baking tray with parchment paper.
2. Roll out the puff pastry on a lightly floured surface until even.
3. Arrange the chicken slices evenly across the pastry.
4. Sprinkle the shredded cheddar cheese over the chicken.
5. Fold the pastry in half and press lightly to seal; cut into strips about 2.5 cm wide.
6. Twist each strip gently and place them on the prepared baking tray.
7. Brush each twist with beaten egg and sprinkle with sesame seeds if desired.
8. Bake for 12–15 minutes until golden brown and crispy.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 stick (about 40g)
• Calories: 180
• Sugar: 0g
• Sodium: 330mg
• Fat: 11g
• Saturated Fat: 5g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 1g
• Protein: 5g
• Cholesterol: 35mg