Description
Indulge in the delightful Creamy Marry Me Chicken Ramen, a dish that perfectly balances comfort and elegance. This easy-to-make recipe features tender chicken simmered in a rich and creamy broth, enhanced by sun-dried tomatoes and aromatic spices. Ready in just 30 minutes, this ramen is perfect for a busy weeknight dinner or a special gathering that calls for something truly impressive. The combination of flavors creates an unforgettable experience that will have your family asking for seconds. Top it off with fresh herbs and crunchy vegetables to elevate both presentation and taste.
Ingredients
Scale
- 2 chicken breasts
- 7 oz ramen noodles
- 2 ½ cups chicken stock
- 1 ¼ cups single cream
- 8 sun-dried tomatoes
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 1/2 tbsp smoked paprika
- 1/2 tbsp dried oregano
- 1/2 tbsp red chili flakes
- 2 tbsp grated parmesan cheese
- 1/2 tsp ground black pepper
- 1/2 tsp flaky salt
- 1/2 tsp sugar
- Fresh cilantro
- Bean sprouts
- Edamame beans
- Scallions
- Chili oil
Instructions
- Season chicken breasts with salt and pepper; dredge in flour.
- Heat olive oil in a large pot over medium heat; sauté minced garlic until fragrant.
- Stir in sliced sun-dried tomatoes, smoked paprika, oregano, and red chili flakes; cook for another minute.
- Add floured chicken breasts to the pot; sear until golden brown on both sides (about 5 minutes each).
- Pour in chicken stock; scrape any brown bits from the pot. Bring to a boil then reduce heat.
- Stir in single cream and grated parmesan cheese; season with black pepper, flaky salt, and sugar.
- Add ramen noodles directly into the broth; cook according to package instructions (about 4-5 minutes).
- Serve hot topped with fresh cilantro, bean sprouts, scallions, and drizzled chili oil.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Boiling/Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 520
- Sugar: 4g
- Sodium: 880mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg