Messy, cheesy, and pure comfort, these Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are perfect for transforming any chaotic day into a fun and satisfying meal. Ideal for family dinners, game nights, or casual gatherings, this recipe combines the savory flavors of beef with gooey cheese in a deliciously messy sandwich. You’ll love how quickly it comes together and how much everyone enjoys these hearty sloppy joes.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Beef Filling
- For the Sauce
- For Assembly
- How to Make Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Step 1: Brown the Beef
- Step 2: Sauté Vegetables
- Step 3: Prepare the Sauce
- Step 4: Combine Everything
- Step 5: Add Beef and Cheese
- Step 6: Toast Buns
- Step 7: Serve
- How to Serve Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Classic Side
- Fresh Salad
- Fun Extras
- How to Perfect Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Best Side Dishes for Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Reheating Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Frequently Asked Questions
- Can I use ground turkey instead of beef?
- How can I make it spicier?
- What sides go well with Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)?
- Can I prepare this dish ahead of time?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Prepare: With just 10 minutes of prep time, you can have dinner on the table in no time.
- Flavor-Packed: The combination of beef broth, Worcestershire sauce, and provolone cheese creates a rich and satisfying taste.
- Family-Friendly: Kids and adults alike will love diving into these cheesy, meaty sandwiches.
- Versatile Meal: Great for any occasion, whether it’s a weeknight dinner or a weekend barbecue.
- Comfort Food Classic: This recipe brings together all the elements of comfort food in one delicious bite.
Tools and Preparation
To whip up these Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style), you’ll need some essential kitchen tools. Having the right equipment makes cooking easier and more enjoyable.
Essential Tools and Equipment
- Skillet
- Mixing Bowl
- Spatula
- Knife
- Cutting Board
Importance of Each Tool
- Skillet: Perfect for browning beef and sautéing vegetables evenly.
- Mixing Bowl: Ideal for combining sauces and ingredients without mess.
- Spatula: Helps in flipping ingredients easily while cooking.
- Knife: Essential for chopping veggies quickly and safely.

Ingredients
For the Beef Filling
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced (or roughly chopped if you’re lazy)
For the Sauce
- 30g ketchup
- 15g Worcestershire sauce
- 3g Kosher salt
- 3g ground black pepper
- 8g cornstarch
- 240ml beef broth
For Assembly
- 225g provolone cheese, chopped or shredded
- 6 brioche chicken hamburger buns (buttered + toasted)
How to Make Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
Step 1: Brown the Beef
- Heat your skillet over medium-high heat.
- Add the ground beef without stirring for 1 minute to develop a nice sear.
- Break it up with a spatula once browned deeply, then remove from the pan.
Step 2: Sauté Vegetables
- In the same skillet, melt butter over medium heat.
- Add diced onions, bell peppers, and minced mushrooms.
- Cook until well browned, stirring occasionally.
Step 3: Prepare the Sauce
- In a mixing bowl, combine beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and pepper.
- Whisk until smooth.
Step 4: Combine Everything
- Pour the sauce mixture into the skillet with sautéed vegetables.
- Simmer for about 3–5 minutes until thickened.
Step 5: Add Beef and Cheese
- Return browned beef to the skillet and stir to combine.
- Turn off the heat and mix in provolone cheese until creamy.
Step 6: Toast Buns
- Butter each brioche bun lightly.
- Toast them until golden brown on both sides.
Step 7: Serve
- Generously fill each toasted bun with the cheesy beef mixture.
- Serve immediately while hot!
How to Serve Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
These delightful sloppy joes are perfect for any casual gathering or weeknight dinner. Serve them hot and enjoy their cheesy goodness with a few simple suggestions to enhance your meal experience.
Classic Side
- Potato Chips: Crunchy and salty, they complement the creamy filling perfectly.
- Pickles: A tangy crunch that adds brightness to each bite of the savory sandwich.
Fresh Salad
- Coleslaw: A refreshing cabbage slaw balances the richness of the sloppy joes.
- Caesar Salad: Crisp romaine with creamy dressing makes for a classic pairing.
Fun Extras
- French Fries: Fries are always a hit! Try them with a sprinkle of parmesan for extra flavor.
- Sweet Potato Fries: For a slightly healthier option, these add sweetness and color to your plate.
How to Perfect Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
To elevate your cooking skills and ensure these sloppy joes are a hit, consider these helpful tips.
- Choose Quality Beef: Using lean ground beef ensures a tasty yet not overly greasy filling.
- Sauté Vegetables Well: Browning the onions, peppers, and mushrooms brings out their natural sweetness and adds depth to the flavor.
- Mix Sauces Thoroughly: Combining broth, cornstarch, ketchup, and Worcestershire sauce well will create a smooth and rich sauce without lumps.
- Don’t Rush the Simmering: Allowing the sauce to thicken properly enhances its richness and prevents runniness when served in the buns.
- Toast Your Buns: Buttering and toasting the buns adds texture and prevents them from getting soggy from the filling.
- Add Cheese Last: Stirring in cheese off heat helps it melt smoothly without becoming rubbery.
Best Side Dishes for Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
Pair your sloppy joes with delicious sides that enhance their flavors. Here are some great options:
- Garlic Bread: Toasted bread infused with garlic butter is perfect for mopping up any leftover sauce.
- Roasted Vegetables: A mix of seasonal veggies roasted until caramelized adds color and nutrition.
- Macaroni Salad: Creamy pasta salad provides a cool contrast to the warm sandwiches.
- Corn on the Cob: Sweet corn complements the savory flavors; try grilling for extra smokiness.
- Baked Beans: Their sweetness pairs beautifully with savory meat dishes like sloppy joes.
- Fruit Salad: A light fruit salad can refresh your palate after rich flavors, adding brightness to your meal.
Common Mistakes to Avoid
When making Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style), avoid these common pitfalls for the best results.
- Skipping the Searing: Not browning the beef properly can lead to a bland flavor. Ensure you sear the meat well for maximum taste.
- Overcooking Vegetables: Cooking your onions, peppers, and mushrooms too long can make them mushy. Aim for a nice golden color while keeping some crunch.
- Ignoring Consistency: If your sauce is too thin, it won’t cling to the meat. Make sure to mix the cornstarch properly with the broth for a thick, creamy texture.
- Neglecting Fresh Ingredients: Using stale buns or old cheese can ruin the dish. Always choose fresh ingredients for the best quality.
- Underestimating Serving Size: These sloppy joes can be very filling. Make sure to prepare enough buns for everyone to enjoy a generous portion.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 3-4 days for optimal freshness.
Freezing Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Place in freezer-safe containers or bags.
- Best consumed within 2-3 months for best quality.
Reheating Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Oven: Preheat to 350°F (175°C) and cover with foil. Heat for about 15 minutes.
- Microwave: Place on a microwave-safe plate and heat in 30-second intervals until warm.
- Stovetop: Warm in a skillet over medium heat, stirring occasionally until heated through.
Frequently Asked Questions
Here are some common questions about making Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style).
Can I use ground turkey instead of beef?
Yes! Ground turkey is a great alternative and will still provide a delicious outcome.
How can I make it spicier?
Add diced jalapeños or a dash of hot sauce when cooking the vegetables for an extra kick.
What sides go well with Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)?
Consider serving with sweet potato fries, coleslaw, or a simple green salad for a complete meal.
Can I prepare this dish ahead of time?
Absolutely! You can prepare the filling in advance and store it in the refrigerator until you’re ready to serve.
Final Thoughts
Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) bring comfort food to another level. With their rich flavors and creamy cheese, they are perfect for any occasion. Feel free to customize by adding your favorite veggies or spices to make them uniquely yours!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
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Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
- Total Time: 30 minutes
- Yield: Serves 6
Description
Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are the ultimate comfort food that transforms any meal into a fun and satisfying experience. These messy, cheesy sandwiches feature savory ground beef combined with sautéed vegetables and a rich sauce, all topped with creamy provolone cheese. Perfect for family dinners or casual gatherings, this recipe is quick to prepare and delivers bold flavors everyone will love. With just a few simple ingredients and steps, you’ll have a delightful dish ready in no time, making it ideal for busy weeknights or laid-back weekends.
Ingredients
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 240ml beef broth
- 30g ketchup
- 8g cornstarch
- 3g Kosher salt
- 3g ground black pepper
- 225g provolone cheese, chopped or shredded
- 6 brioche chicken hamburger buns (buttered + toasted)
Instructions
- 1. In a skillet over medium-high heat, sear the ground beef until browned, then remove from the pan.
- 2. Sauté onions, bell peppers, and mushrooms in butter until well-browned.
- 3. In a bowl, whisk together beef broth, cornstarch, ketchup, salt, and pepper until smooth.
- 4. Pour the sauce into the skillet, simmer briefly to thicken.
- 5. Return the beef to the skillet and mix in provolone cheese until melted.
- 6. Butter and toast brioche buns; fill with cheesy beef mixture before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (210g)
- Calories: 550
- Sugar: 5g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg





