Healthy Fruit Pizza + RECIPE VIDEO

Healthy Fruit Pizza + RECIPE VIDEO is a delightful treat perfect for breakfast, brunch, or dessert. This vibrant dish features a gluten-free granola crust topped with creamy Greek yogurt and an array of colorful fruits. It’s not just visually appealing; it’s also a healthy option that can elevate any summer gathering, from BBQs to family picnics. With its versatility, you can customize it to suit your taste preferences, making it an ideal choice for various occasions.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, this recipe is beginner-friendly.
• Customizable Toppings: You can use any combination of your favorite fruits to personalize your fruit pizza.
• Healthy Indulgence: Packed with nutrients from fruits and whole grains, it’s a guilt-free dessert option.
• Perfect for Gatherings: Its eye-catching presentation makes it a great centerpiece for parties or potlucks.
• Gluten-Free Option: The use of oats and alternative flours ensures it’s suitable for gluten-sensitive diets.

Tools and Preparation

Before diving into the deliciousness of Healthy Fruit Pizza, gather these essential tools. They will make your preparation smooth and efficient.

Essential Tools and Equipment

• Mixing bowls
• 10-inch cake pan
• Spatula
• Offset spatula (for spreading yogurt)
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowls: These are essential for combining ingredients without mess.
• 10-inch cake pan: Provides the perfect shape and size for your fruit pizza crust.
• Spatula: Helps in evenly spreading the mixture and yogurt over the crust.
• Offset spatula: Ideal for smoothly applying yogurt on the cooled crust without damaging it.

Ingredients

For the Crust

• 2 cups old fashioned oats (use coconut flakes for low carb / keto / paleo)
• 3/4 cup oat flour (use almond flour for low carb / keto / paleo)
• 3 tablespoons coconut oil (room temperature; melted butter can be substituted)
• 3/4 cup honey (use low carb sweetener such as Lakanto monk fruit syrup or liquid sweetener of your choice for low carb / keto)
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon salt

For the Topping

• 1 – 1-1/3 cups thick plain Greek OR Skyr yogurt
• 1-2 tablespoons maple syrup or honey
• 1 teaspoon pure vanilla extract
• 1/2 cup blackberries
• 1/2 cup raspberries
• 1/3 cup mandarin oranges (leave out for keto)
• 1 medium kiwi (sliced; leave out for keto)
• 2 large strawberries (sliced)
• 1/3 cup blueberries
• Plus any other fruits you like

How to Make Healthy Fruit Pizza + RECIPE VIDEO

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your crust will bake evenly.

Step 2: Prepare the Cake Pan

Grease a 10-inch cake pan with baking spray or line it with parchment paper. Set aside while you prepare the crust.

Step 3: Mix the Crust Ingredients

In a large bowl, combine:
1. Old fashioned oats,
2. Oat flour,
3. Ground cinnamon,
4. Pure vanilla extract,
5. Salt.

Then add:
6. Honey,
7. Coconut oil.

Mix until the dough is combined and sticks together well using either your hands or a fork as needed.

Step 4: Shape the Crust

Spread the mixture into the prepared cake pan. Use a spatula or the bottom of a glass to press down firmly until it’s evenly distributed.

Step 5: Bake the Crust

Bake in the preheated oven for about 10 minutes. Once done, remove from the oven and allow it to cool completely. To speed up this process, consider placing it in the refrigerator or freezer.

Step 6: Prepare Yogurt Topping

In a medium mixing bowl, combine:
– Thick plain Greek yogurt,
– Maple syrup or honey,
– Pure vanilla extract.

Mix thoroughly until smooth.

Step 7: Assemble Your Healthy Fruit Pizza

Once cooled, use an offset spatula to spread the yogurt mixture evenly over the crust. Decorate with your favorite combination of fruits on top.

Enjoy immediately or refrigerate to let it set!

How to Serve Healthy Fruit Pizza + RECIPE VIDEO

Serving Healthy Fruit Pizza is all about making it visually appealing and delicious. This vibrant dish makes a fantastic centerpiece for any gathering, from breakfast brunches to summer parties. Here are some creative ways to serve it.

Individual Slices

• Cut your fruit pizza into wedges for easy serving. Each slice showcases the colorful toppings, making it perfect for guests to grab and enjoy.

On a Platter

• Arrange multiple slices on a large platter. Garnish with mint leaves or edible flowers to add an extra touch of elegance.

With Yogurt Drizzle

• Serve each slice with a drizzle of honey or maple syrup on top. This adds an extra layer of sweetness that complements the fruit beautifully.

Accompanied by Fresh Juice

• Pair your fruit pizza with a refreshing juice, like orange or berry juice. It enhances the fruity theme and provides a delightful drink option.

As Part of a Brunch Spread

• Include Healthy Fruit Pizza in a brunch spread alongside other items like smoothies or granola bowls. This variety will appeal to different tastes and preferences.

How to Perfect Healthy Fruit Pizza + RECIPE VIDEO

To ensure your Healthy Fruit Pizza turns out perfectly every time, consider these helpful tips. A few adjustments can elevate your dish significantly!

• Choose Ripe Fruits: Selecting fully ripe fruits enhances flavor and texture. Look for berries that are plump and juicy for the best results.
• Pre-Bake Your Crust: Allowing the crust to cool completely before adding toppings prevents sogginess and ensures a crisp base.
• Experiment with Toppings: Feel free to mix and match fruits based on seasonal availability or personal preference for unique flavor combinations.
• Use Greek Yogurt Variations: Try flavored Greek yogurt for added taste complexity, such as vanilla or coconut-flavored options.
• Chill Before Serving: Refrigerate your assembled pizza for at least 30 minutes before serving. This allows flavors to meld and the yogurt layer to firm up.

Best Side Dishes for Healthy Fruit Pizza + RECIPE VIDEO

Pairing side dishes with Healthy Fruit Pizza can enhance your meal experience. Here are some delightful options that complement this sweet treat perfectly.

1. Greek Yogurt Parfait: Layer Greek yogurt with granola and fresh fruits. It’s nutritious and adds texture alongside the fruit pizza.
2. Smoothie Bowls: A thick smoothie bowl topped with nuts and seeds makes a refreshing addition that balances the sweetness of the fruit pizza.
3. Avocado Toast: Serve avocado toast on whole-grain bread for a savory contrast that pairs well with sweet flavors.
4. Fruit Salad: A simple mixed fruit salad offers additional freshness and variety, allowing guests to choose their favorite fruits.
5. Oatmeal Cups: Baked oatmeal cups provide wholesome goodness, making them an excellent side for health-conscious eaters.
6. Coconut Chia Pudding: Creamy chia pudding topped with shredded coconut presents a healthy dessert option that fits well into this fruity theme.

Common Mistakes to Avoid

When making Healthy Fruit Pizza, it’s easy to make a few common mistakes. Here are some tips to help you succeed.

• Using the wrong type of oats: Ensure you use old-fashioned oats for the crust. Quick oats can make it too mushy.
• Not cooling the crust completely: Skipping the cooling step can cause the yogurt to melt and mix into the crust instead of sitting nicely on top.
• Overloading on fruit: While it’s tempting to add all your favorite fruits, too much can make it soggy. Stick to a balanced combination.
• Ignoring yogurt consistency: Using runny yogurt can lead to a messy pizza. Opt for thick Greek yogurt or Skyr for a better texture.
• Forgetting about flavor balance: Make sure to balance sweet fruits with tangy ones like kiwi or berries for a well-rounded taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Best consumed within 3 days for optimal freshness.

Freezing Healthy Fruit Pizza + RECIPE VIDEO

• Wrap tightly in plastic wrap and then in aluminum foil.
• Can be frozen for up to 2 months.

Reheating Healthy Fruit Pizza + RECIPE VIDEO

• Oven: Preheat to 350°F and warm for about 5-10 minutes until just heated through.
• Microwave: Heat on medium power for about 20-30 seconds. Be cautious not to overheat and make it soggy.
• Stovetop: Use a skillet on low heat for a few minutes, covering with a lid to prevent drying out.

Frequently Asked Questions

Here are some common questions about Healthy Fruit Pizza.

What is Healthy Fruit Pizza?

Healthy Fruit Pizza is a fun dessert or breakfast option made with a granola crust topped with Greek yogurt and fresh fruits.

Can I customize the toppings?

Absolutely! Feel free to mix and match your favorite fruits or even add nuts and seeds for extra crunch.

How do I make it gluten-free?

Simply use gluten-free oat flour in place of regular flour, ensuring all other ingredients are certified gluten-free.

Is there a vegan version of this recipe?

Yes! Substitute Greek yogurt with coconut yogurt or any plant-based alternative to keep it dairy-free.

Final Thoughts

Healthy Fruit Pizza is not only visually appealing but also versatile enough for breakfast, brunch, or dessert. You can easily customize it with your favorite fruits, making it suitable for everyone’s taste. Give this delicious recipe a try, and enjoy its refreshing flavors!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Healthy Fruit Pizza

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• Author: Lara
• Total Time: 30 minutes
• Yield: Serves approximately 8 slices 1x

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Description

Healthy Fruit Pizza is a vibrant and nutritious treat that’s perfect for breakfast, brunch, or dessert. This delightful dish features a gluten-free granola crust topped with creamy Greek yogurt and an array of colorful fruits, making it not only visually appealing but also a healthy indulgence for any occasion. Its customizable nature allows you to personalize it with your favorite fruits, ensuring that every bite is bursting with flavor. Whether you’re hosting a summer gathering or simply treating yourself, this fruit pizza is sure to impress with its fresh taste and eye-catching presentation.

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Ingredients

Scale 1x2x3x

• 2 cups old-fashioned oats
• 3/4 cup oat flour
• 3 tablespoons coconut oil
• 3/4 cup honey (or low-carb sweetener)
• 1 – 1 1/3 cups thick plain Greek yogurt
• Assorted fresh fruits (blackberries, raspberries, kiwi, strawberries, blueberries)

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Instructions

1. Preheat the oven to 350°F (175°C).
2. Grease a 10-inch cake pan and set aside.
3. In a large bowl, mix oats, oat flour, cinnamon, vanilla extract, and salt. Add honey and coconut oil; combine until dough sticks together.
4. Press the mixture into the cake pan evenly.
5. Bake for about 10 minutes until golden brown. Allow cooling completely.
6. In another bowl, mix Greek yogurt with maple syrup or honey and vanilla extract until smooth.
7. Spread the yogurt mixture over the cooled crust and top with assorted fruits.

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 250
• Sugar: 18g
• Sodium: 50mg
• Fat: 8g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 4g
• Protein: 6g
• Cholesterol: 5mg