Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is a delightful combination of sweet, savory, and slightly spicy flavors that come together perfectly in one pan. Perfect for busy weeknights or special occasions, this recipe shines with tender shrimp, flavorful sausage, and crisp roasted broccoli. It’s not just about great taste; this dish offers a protein-packed meal that is both satisfying and wholesome.

Why You’ll Love This Recipe

• Quick to Prepare: With just 30 minutes from start to finish, you’ll have a delicious meal ready in no time.
• One-Pan Wonder: Save time on cleanup with this easy-to-make recipe that uses only one skillet and one baking sheet.
• Flavor Explosion: The combination of honey, garlic, and soy sauce creates an irresistible glaze that elevates the dish.
• Versatile Serving Options: Enjoy it over rice or noodles, or savor it as a low-carb option on its own.
• Protein-Rich Meal: Packed with shrimp and sausage, this dish provides ample protein to keep you satisfied.

Tools and Preparation

To make your cooking experience smooth and enjoyable, gather these kitchen tools before starting your Honey Garlic Shrimp Roasted Broccoli.

Essential Tools and Equipment

• Non-stick skillet
• Baking sheet
• Cutting board
• Knife
• Measuring spoons

Importance of Each Tool

• Non-stick skillet: Ensures easy cooking without food sticking and makes for quick cleanup.
• Baking sheet: Ideal for roasting broccoli evenly while achieving that perfect crispness.

Ingredients

For the Shrimp and Sausage

• 1 lb large shrimp (peeled and deveined)
• 8 oz smoked sausage (sliced)

For the Broccoli

• 2 cups broccoli florets

For the Sauce

• 3 tbsp honey (for that irresistible caramelization)
• 3 cloves garlic (minced for robust flavor)
• 1/4 cup soy sauce (deepens the umami taste)
• 1 tbsp olive oil (for sautéing)
• 1 tbsp unsalted butter (adds richness)
• 1/4 tsp red pepper flakes (optional, for heat)
• Salt and black pepper (to taste)
• 1 tbsp fresh lemon juice (optional, for brightness)

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

• Peel and devein the shrimp.
• Slice the sausage into bite-sized pieces.
• Cut the broccoli into florets.
• Mince the garlic and set everything aside.

Step 2: Roast the Broccoli

• Preheat your oven to 400°F (200°C).
• Toss the broccoli with a drizzle of olive oil, salt, and pepper.
• Spread it evenly on a baking sheet and roast for 15 minutes until slightly crispy and caramelized.

Step 3: Cook the Sausage & Shrimp

• While the broccoli is roasting, heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
• Add the sliced sausage to the skillet and cook for 3-4 minutes until browned. Remove from skillet and set aside.
• In the same skillet, add the shrimp. Cook for 2-3 minutes per side until they turn pink and opaque. Be careful not to overcook. Remove from skillet and set aside with the sausage.

Step 4: Make the Honey Garlic Sauce

• Reduce heat to medium and add butter to the skillet. Once melted, add minced garlic. Sauté for 1-2 minutes until fragrant.
• Stir in honey, soy sauce, and red pepper flakes. Simmer for 2-3 minutes to thicken slightly.

Step 5: Combine Everything

• Return the sausage, shrimp, and roasted broccoli to the skillet.
• Toss everything together until well coated in the honey garlic sauce. Let it cook for another 2 minutes to heat through.

Step 6: Serve & Enjoy

• Plate your Honey Garlic Shrimp Roasted Broccoli hot.
• Serve over steamed rice or noodles or enjoy as is for a low-carb option.
• Garnish with sesame seeds or chopped green onions if desired.

How to Serve Honey Garlic Shrimp Roasted Broccoli

Serving Honey Garlic Shrimp Roasted Broccoli is all about enhancing its delicious flavors and creating a complete meal. You can enjoy this dish in various ways, whether you want it on a bed of rice or paired with a refreshing salad. Here are some serving suggestions to elevate your dining experience.

Over Steamed Rice

• A classic option that absorbs the flavorful sauce and adds a soft texture.

With Noodles

• Toss the shrimp and broccoli with your favorite noodles for a hearty meal.

On a Bed of Quinoa

• This protein-packed grain complements the dish well while adding a nutty flavor.

Wrapped in Lettuce

• For a low-carb choice, serve the shrimp and broccoli in crisp lettuce leaves as refreshing wraps.

As Part of a Grain Bowl

• Combine it with grains like farro or barley, along with veggies, for a nutritious grain bowl.

With Garlic Bread

• Pairing this dish with garlic bread offers a perfect crunchy contrast to the tender shrimp and broccoli.

How to Perfect Honey Garlic Shrimp Roasted Broccoli

To ensure your Honey Garlic Shrimp Roasted Broccoli turns out perfectly every time, follow these helpful tips. They will enhance the flavors and textures of your dish.

• Use Fresh Ingredients: Fresh shrimp and broccoli will provide the best flavor and texture. Avoid frozen options if possible.
• Don’t Overcook Shrimp: Cook the shrimp just until they turn pink and opaque. Overcooking can make them rubbery.
• Adjust Sauce Thickness: If you prefer a thicker sauce, let it simmer longer. For a thinner sauce, add a bit of broth or water as needed.
• Experiment with Vegetables: Feel free to add other veggies like bell peppers or snap peas for added color and nutrition.
• Add More Spice: If you enjoy heat, increase the amount of red pepper flakes or serve with sriracha on the side.
• Garnish Creatively: Top your dish with sesame seeds or chopped green onions for an extra burst of flavor and visual appeal.

Best Side Dishes for Honey Garlic Shrimp Roasted Broccoli

Honey Garlic Shrimp Roasted Broccoli pairs well with various side dishes that complement its sweet and savory profile. Here are some excellent options to consider:

1. Cilantro Lime Rice
   This fragrant rice dish adds freshness that enhances the flavors of your main course.
2. Stir-Fried Bok Choy
   Quick to prepare, bok choy adds crunch and mild bitterness that balances the sweetness of the shrimp.
3. Garlic Mashed Potatoes
   Creamy mashed potatoes provide comfort while soaking up all that delicious honey garlic sauce.
4. Asian Slaw
   A tangy slaw made from cabbage and carrots brings crunchiness and acidity to contrast the rich flavors.
5. Roasted Sweet Potatoes
   Sweet potatoes offer natural sweetness that pairs beautifully with the savory notes of your main dish.
6. Sauteed Green Beans
   Lightly sautéed green beans add vibrant color and freshness, making them an ideal companion for your shrimp dish.
7. Cauliflower Rice
   A low-carb alternative to traditional rice that is easy to prepare and absorbs flavors well.
8. Mixed Green Salad
   A simple salad dressed lightly can help cleanse the palate between bites of this rich dish.

Common Mistakes to Avoid

When preparing your Honey Garlic Shrimp Roasted Broccoli, avoid these common mistakes to ensure a delicious outcome.

• Not Prepping Ingredients Ahead: Failing to prepare all ingredients before cooking can lead to overcooking or burning. Always chop and measure everything in advance.
• Overcooking the Shrimp: Cooking shrimp for too long makes them tough and rubbery. Aim for just 2-3 minutes on each side until they are pink and opaque.
• Skipping the Sauce Reduction: Not allowing the sauce to simmer enough can result in a watery dish. Let it thicken slightly to achieve that perfect caramelization.
• Crowding the Pan: Overcrowding leads to steaming instead of browning. Cook shrimp and sausage in batches if necessary for even cooking.
• Neglecting Seasoning Adjustments: Forgetting to taste and adjust seasoning can affect flavor. Always sample and modify salt, pepper, or acidity as needed.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep the dish cool at all times to maintain freshness.

Freezing Honey Garlic Shrimp Roasted Broccoli

• Freeze in a freezer-safe container for up to 2 months.
• Consider portioning into single servings for convenience.

Reheating Honey Garlic Shrimp Roasted Broccoli

• Oven: Preheat to 350°F (175°C) and bake covered for about 15 minutes until heated through.
• Microwave: Heat on medium power in short bursts, stirring occasionally until warm.
• Stovetop: Reheat on low heat in a skillet, adding a splash of water or broth if needed.

Frequently Asked Questions

What is Honey Garlic Shrimp Roasted Broccoli?

Honey Garlic Shrimp Roasted Broccoli is a flavorful dish combining tender shrimp, smoky sausage, and crisp broccoli, all coated in a sweet-savory honey garlic sauce.

How do I make this recipe healthier?

You can substitute smoked sausage with turkey sausage or eliminate it altogether. This keeps it high-protein while lowering fat content.

Can I use frozen shrimp for this recipe?

Yes, frozen shrimp work well! Just ensure they are fully thawed and drained before cooking for best results.

What can I serve with Honey Garlic Shrimp Roasted Broccoli?

This dish pairs wonderfully with steamed rice, quinoa, or noodles. For a low-carb option, enjoy it by itself or over leafy greens.

Final Thoughts

The Honey Garlic Shrimp Roasted Broccoli is not only delightful but also versatile. You can customize it by adding more vegetables or adjusting spices based on your preferences. Give it a try; you’ll love the sweet and savory flavors!

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Honey Garlic Shrimp Roasted Broccoli

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• Author: Lara
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Indulge in the delightful flavors of Honey Garlic Shrimp Roasted Broccoli, a dish that beautifully marries sweet, savory, and slightly spicy notes in one easy-to-make recipe. This protein-packed meal features succulent shrimp and perfectly roasted broccoli, all coated in a luscious honey garlic glaze. Ideal for busy weeknights or special occasions, this one-pan wonder is not only quick to prepare but also offers versatile serving options—over rice, noodles, or even on its own for a satisfying low-carb meal. With just 30 minutes from start to finish, you can enjoy a wholesome feast that’s as nutritious as it is delicious.

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Ingredients

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• 1 lb large shrimp (peeled and deveined)
• 8 oz turkey sausage (sliced)
• 2 cups broccoli florets
• 3 tbsp honey
• 3 cloves garlic (minced)
• 1/4 cup soy sauce
• 1 tbsp olive oil
• 1 tbsp unsalted butter
• Red pepper flakes (optional)
• Fresh lemon juice (optional)

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Instructions

1. Preheat oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper; roast on a baking sheet for 15 minutes.
2. In a skillet over medium-high heat, add olive oil and cook turkey sausage until browned. Remove and set aside.
3. In the same skillet, cook shrimp for about 2-3 minutes per side until pink; remove and set aside.
4. Lower heat and melt butter in the skillet. Sauté minced garlic until fragrant, then stir in honey, soy sauce, and red pepper flakes. Simmer for 2-3 minutes.
5. Add the cooked sausage, shrimp, and roasted broccoli back into the skillet; toss everything to coat in the sauce and heat through for another 2 minutes.
6. Serve hot over rice or noodles or enjoy plain.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Stovetop and Baking
• Cuisine: American/Asian

Nutrition

• Serving Size: 1 plate (300g)
• Calories: 360
• Sugar: 18g
• Sodium: 780mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 35g
• Fiber: 3g
• Protein: 28g
• Cholesterol: 220mg