Lavender Earl Grey Cookies Recipe

These Lavender Earl Grey Cookies Recipe are a delightful treat that combines the rich flavors of Earl Grey tea and fragrant lavender. Perfect for afternoon tea, special gatherings, or simply enjoying at home, these cookies provide a unique twist on traditional desserts. Their chewy texture and buttery taste make them irresistibly delicious and appealing for various occasions.

Why You’ll Love This Recipe

• Unique Flavor Combination: The blend of Earl Grey tea and lavender creates a sophisticated taste that’s perfect for tea lovers.
• Easy to Make: This simple recipe requires minimal effort, making it accessible even for beginner bakers.
• Perfect for Any Occasion: Whether it’s a casual get-together or an elegant tea party, these cookies fit right in.
• Beautiful Presentation: The addition of blue cornflower petals makes these cookies visually stunning.
• Versatile Treats: Enjoy them with tea, coffee, or as a sweet snack anytime you need a pick-me-up.

Tools and Preparation

To make these Lavender Earl Grey Cookies seamlessly, having the right tools is essential. Below are the necessary items to ensure your baking experience is smooth and enjoyable.

Essential Tools and Equipment

• Baking sheet
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Cooling rack

Importance of Each Tool

• Baking sheet: Ensures even baking and prevents sticking, leading to perfectly shaped cookies.
• Electric mixer: Saves time and effort when creaming butter and sugar together for a light texture.
• Cooling rack: Allows cookies to cool evenly, preventing sogginess on the bottom.

Ingredients

For this Lavender Earl Grey Cookies Recipe, you’ll need the following ingredients:

Dry Ingredients

• 2 ¼ cups (9.5 ounces or 270 grams) all-purpose flour
• 1 Tablespoon finely ground Earl Grey tea (from 3 tea bags or 4 teaspoons loose leaf tea)
• ½ teaspoon culinary-grade lavender, finely ground
• ½ teaspoon baking powder
• ¼ teaspoon baking soda
• ½ teaspoon kosher salt

Wet Ingredients

• 1 ¼ cup (8.80 ounces or 250 grams) granulated sugar
• 1 cup (8 ounces or 227 grams) unsalted butter, at room temperature
• 1 large egg
• 2 teaspoons pure vanilla extract

Finishing Touches

• 2 Tablespoons granulated sugar
• blue cornflower petals

How to Make Lavender Earl Grey Cookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly from the start.

Step 2: Prepare Baking Sheets

Line your baking sheets with parchment paper to prevent the cookies from sticking.

Step 3: Mix Dry Ingredients

In a mixing bowl:
1. Combine all dry ingredients: all-purpose flour, finely ground Earl Grey tea, culinary-grade lavender, baking powder, baking soda, and kosher salt.
2. Whisk together until well mixed.

Step 4: Cream Butter and Sugar

In another bowl:
1. Use an electric mixer to cream together the unsalted butter and granulated sugar until light and fluffy.
2. Add in the egg and pure vanilla extract; mix until combined.

Step 5: Combine Mixtures

Gradually add the dry ingredient mixture to the wet mixture:
1. Mix until just combined; do not overmix.

Step 6: Shape Cookies

Using a cookie scoop or tablespoon:
1. Portion out dough onto prepared baking sheets.
2. Sprinkle with extra granulated sugar and top with blue cornflower petals for decoration.

Step 7: Bake Cookies

Bake in preheated oven for about 12-15 minutes or until edges are lightly golden.

Step 8: Cool Down

Once baked:
1. Remove from oven and let cool on baking sheets for a few minutes before transferring to a cooling rack.

Enjoy your delicious Lavender Earl Grey Cookies!

How to Serve Lavender Earl Grey Cookies Recipe

These delightful Lavender Earl Grey cookies are perfect for any occasion. Their unique flavor profile pairs well with various accompaniments, enhancing the overall experience.

With a Cup of Tea

• Earl Grey Tea: Serve these cookies with a cup of Earl Grey tea to complement the flavors and create a harmonious tea time.
• Chamomile Tea: The soothing notes of chamomile balance the floral hints in the cookies, making for a calming treat.

As a Dessert Platter

• Cheese Board: Include these cookies on a cheese board alongside soft cheeses like Brie or goat cheese for a sweet and savory contrast.
• Fruit Compote: Pair with a homemade fruit compote to add freshness and acidity, elevating the cookie’s floral notes.

At Special Events

• Bridal Showers: These elegant cookies make a beautiful addition to bridal shower desserts, adding charm and sophistication.
• Tea Parties: Perfect for tea parties, they can be served alongside finger sandwiches and scones for an authentic experience.

How to Perfect Lavender Earl Grey Cookies Recipe

Perfecting your Lavender Earl Grey cookies is essential for achieving that chewy texture and rich flavor. Here are some tips to ensure success:

• Use Fresh Ingredients: Always use fresh Earl Grey tea leaves and culinary-grade lavender for the best flavor impact.
• Room Temperature Butter: Make sure your butter is at room temperature; this helps in achieving a creamy consistency when mixed with sugar.
• Chill the Dough: For chewier cookies, chill the dough for at least 30 minutes before baking. This prevents spreading while baking.
• Don’t Overbake: Keep an eye on your cookies while they bake. They should be lightly golden around the edges but still soft in the center when removed from the oven.
• Experiment with Toppings: Consider sprinkling extra lavender or edible flowers on top before baking for added beauty and flavor.

Best Side Dishes for Lavender Earl Grey Cookies Recipe

When enjoying Lavender Earl Grey cookies, certain side dishes can enhance your experience. Here are some great options:

1. Scones: Light and flaky scones pair wonderfully with tea and provide a delightful contrast to the sweetness of the cookies.
2. Fruit Salad: A refreshing fruit salad adds brightness and balances out the rich flavors of the cookies.
3. Clotted Cream: Serve with clotted cream as a luxurious spread that complements the floral notes in the cookies exceptionally well.
4. Mini Muffins: Bite-sized muffins in flavors like lemon or blueberry offer variety without overpowering the cookie’s unique taste.
5. Patisserie Treats: Include French patisserie items like macarons or éclairs for an elegant dessert spread.
6. Chocolate Truffles: Rich chocolate truffles create a decadent pairing, contrasting beautifully with the lightness of the cookies.

Common Mistakes to Avoid

Baking these delicious Lavender Earl Grey cookies can be a joy, but it’s easy to make mistakes. Here are some common pitfalls to watch out for.

• Boldly skipping measurements: Always measure your ingredients accurately. Using too much or too little can affect the texture and flavor of your cookies.
• Boldly ignoring room temperature: Make sure your butter is at room temperature before mixing. Cold butter will not cream properly and can lead to dense cookies.
• Boldly overmixing the dough: Mix just until the ingredients are incorporated. Overmixing can result in tough cookies instead of soft and chewy ones.
• Boldly forgetting to chill the dough: If you’re short on time, don’t skip chilling the dough. This helps the flavors meld and improves the cookie’s texture.
• Boldly neglecting baking times: Keep an eye on your cookies while they bake. Every oven is different, so adjust baking times as needed.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Layer parchment paper between cookies if stacking to prevent sticking.

Freezing Lavender Earl Grey Cookies Recipe

• Freeze in an airtight container for up to 3 months.
• For best results, freeze baked cookies individually before transferring them to a container.

Reheating Lavender Earl Grey Cookies Recipe

• Bold Oven: Preheat oven to 350°F (175°C) and heat for 5-7 minutes until warm.
• Bold Microwave: Warm for about 10-15 seconds on low power. Be careful not to overheat.
• Bold Stovetop: Place in a pan on low heat for a few minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions regarding the Lavender Earl Grey cookies recipe that might help you out.

Can I use a different type of tea in this Lavender Earl Grey Cookies Recipe?

Yes, feel free to experiment with other flavored teas like chai or jasmine for unique variations.

How can I adjust sweetness in my Lavender Earl Grey Cookies Recipe?

You can reduce the sugar slightly or add more lavender for a stronger flavor without increasing sweetness.

Are there any substitutes for dried lavender?

If you can’t find dried lavender, you may use other floral flavors such as rose petals or simply skip it altogether.

How do I ensure my Lavender Earl Grey Cookies have the best flavor?

Make sure to use high-quality tea and fresh lavender. Fresh ingredients will enhance the overall flavor profile of your cookies.

Final Thoughts

These delightful Lavender Earl Grey cookies are perfect for tea time or as a sweet treat anytime. Their unique flavors make them stand out, while customization options allow you to tailor them to your taste. Try adding lemon zest or swapping in different teas! Enjoy baking these pretty cookies!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Lavender Earl Grey Cookies

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• Author: Lara
• Total Time: 30 minutes
• Yield: Approximately 24 cookies 1x

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Description

Indulge in the enchanting flavors of Lavender Earl Grey Cookies, a delightful treat that perfectly marries the aromatic essence of Earl Grey tea with the calming notes of lavender. These soft and chewy cookies are ideal for afternoon tea, elegant gatherings, or simply as a sweet escape at home. The stunning presentation, enhanced by blue cornflower petals, makes them not just delicious but visually captivating as well. Easy to prepare and versatile enough to pair with various beverages, these cookies represent a sophisticated and unique twist on traditional desserts.

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Ingredients

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• 2 ¼ cups all-purpose flour
• 1 Tablespoon finely ground Earl Grey tea
• ½ teaspoon culinary-grade lavender
• ½ teaspoon baking powder
• ¼ teaspoon baking soda
• ½ teaspoon kosher salt
• 1 ¼ cup granulated sugar
• 1 cup unsalted butter, at room temperature
• 1 large egg
• 2 teaspoons pure vanilla extract
• 2 Tablespoons granulated sugar
• blue cornflower petals

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Instructions

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a bowl, whisk together flour, ground Earl Grey tea, lavender, baking powder, baking soda, and salt.
3. In another bowl, cream together the room temperature butter and granulated sugar until light and fluffy. Add the egg and vanilla extract; mix until combined.
4. Gradually add dry ingredients to the wet mixture until just combined; do not overmix.
5. Scoop cookie dough onto prepared sheets, sprinkle with sugar and top with blue cornflower petals.
6. Bake for 12-15 minutes or until edges are lightly golden. Allow cooling on a rack before serving.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Dessert
• Method: Baking
• Cuisine: British

Nutrition

• Serving Size: 1 cookie
• Calories: 150
• Sugar: 9g
• Sodium: 80mg
• Fat: 7g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 0g
• Protein: 2g
• Cholesterol: 20mg