Marry Me’ Tuscan Chicken Gnocchi Soup

Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? The Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! This creamy, hearty dish combines tender chicken with delicious gnocchi, creating a cozy meal that’s perfect for any occasion. With its delightful blend of Tuscan flavors, this soup will surely become a family favorite.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes only 30 minutes from start to finish, making it a perfect option for busy weeknights.
• Flavorful Comfort: The rich combination of chicken and cream creates a warm and inviting taste that everyone will love.
• Versatile Ingredients: Use whatever chicken you have on hand and adjust the veggies to fit your family’s preferences.
• Family-Friendly Dish: With its creamy texture and tasty flavors, kids and adults alike will enjoy every spoonful.
• One-Pot Wonder: Simplify cleanup by preparing this delightful soup all in one pot!

Tools and Preparation

Before diving into the cooking process, gather your tools. Having everything ready will ensure a smooth cooking experience.

Essential Tools and Equipment

• Large pot or Dutch oven
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large pot or Dutch oven: Ideal for making soups, allowing even heating for perfect simmering.
• Wooden spoon or spatula: Great for stirring without scratching your cookware and helps in mixing ingredients effectively.

Ingredients

For the Soup Base

• 2 cups cooked + shredded organic chicken breasts
• 1 Tbsp Extra virgin olive oil
• 2 Tbsps unsalted butter
• 4 garlic cloves, minced
• 4 cups organic chicken stock
• 3 Tbsps organic all-purpose flour
• 1 1/2 Tbsps Tuscan Marry Me blend
• 1 tsp sea salt

For Flavor Enhancements

• 5-6 organic sundried tomatoes
• 1 Tbsp tomato paste, organic
• 1 1/2 cups organic heavy cream
• 3 Tbsps cooking apple vinegar (or chicken stock if desired)
• 1/2 lemon, freshly-squeezed

For Finishing Touches

• 1 cup chopped organic kale (frozen or fresh)
• 1 cup freshly-grated parmesan
• 1-2 cups tomatoes (optional)
• 1 Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Step 1: Sauté Aromatics

Start by heating the olive oil and butter in a large pot over medium heat. Add the minced garlic and sauté until fragrant.

Step 2: Create the Base

Incorporate the flour into the pot, stirring constantly for about 1 minute until it forms a roux. Gradually pour in the chicken stock while whisking to avoid lumps.

Step 3: Add Chicken & Flavorings

Stir in the shredded chicken, Tuscan blend, sea salt, sundried tomatoes, and tomato paste. Allow it to simmer gently for about 5 minutes.

Step 4: Incorporate Cream & Vinegar

Pour in the heavy cream along with cooking apple vinegar. Mix well before adding the kale. Simmer for another 5 minutes until everything is heated through.

Step 5: Cook Gnocchi

Add the potato gnocchi to the soup. Cook as per package instructions until they float to the top. Stir occasionally to prevent sticking.

Step 6: Serve & Enjoy!

Finish with freshly squeezed lemon juice and grated parmesan cheese. Serve hot with homemade Texas Toast Garlic Bread on the side for dipping!

Enjoy your flavorful bowl of Marry Me’ Tuscan Chicken Gnocchi Soup, perfect for sharing with loved ones!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

Serving ‘Marry Me’ Tuscan Chicken Gnocchi Soup can elevate your meal experience. This rich and creamy soup pairs well with various sides and garnishes that enhance its flavors.

Garnish Options

• Fresh Herbs: Sprinkle chopped parsley or basil on top for a burst of freshness.
• Cracked Black Pepper: A dash adds a spicy kick that complements the creaminess.

Accompanying Bread

• Texas Toast Garlic Bread: Serve alongside for a crunchy texture that’s perfect for dipping.
• Crusty Baguette: A slice of warm baguette is ideal for soaking up every drop of this delicious soup.

Salad Pairings

• Caesar Salad: The crisp romaine and creamy dressing balance the richness of the soup.
• Mixed Green Salad: A light salad with vinaigrette offers a refreshing contrast.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

Perfecting ‘Marry Me’ Tuscan Chicken Gnocchi Soup ensures a delightful dining experience. Keep these tips in mind while preparing this dish.

• Use Fresh Ingredients: Opt for fresh, organic vegetables and herbs to enhance flavor.
• Adjust Consistency: If the soup is too thick, add more chicken stock or broth until desired consistency is achieved.
• Cook Gnocchi Separately: For best texture, cook gnocchi according to package instructions before adding them to the soup.
• Season Gradually: Taste as you go, adjusting salt and spices to your preference for maximum flavor.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Pairing side dishes with ‘Marry Me’ Tuscan Chicken Gnocchi Soup can create a complete meal. Here are some options to consider:

1. Garlic Parmesan Roasted Broccoli: This veggie side adds a savory crunch and complements the soup beautifully.
2. Caprese Salad: Fresh mozzarella, tomatoes, and basil provide a refreshing palate cleanser.
3. Crispy Potato Wedges: Seasoned and baked wedges offer an irresistible crispy contrast.
4. Herbed Quinoa Salad: A light salad with quinoa, cucumbers, and herbs adds nutrition and texture.
5. Stuffed Bell Peppers: These can be filled with rice or grains for a hearty addition to your meal.
6. Zucchini Noodles: Lightly sautéed zucchini noodles make for a low-carb side dish that pairs well with the soup.

Common Mistakes to Avoid

When making Marry Me’ Tuscan Chicken Gnocchi Soup, it’s easy to overlook a few key details that can affect your dish’s flavor and texture. Here are some common mistakes to avoid:

• Skipping the seasoning: Not seasoning your soup properly can lead to bland flavors. Always taste as you go and adjust the salt and spices accordingly.
• Using overcooked gnocchi: Overcooking gnocchi can result in a mushy texture. Follow package instructions carefully and add them near the end of cooking.
• Neglecting fresh ingredients: Relying solely on dried herbs or canned items can diminish freshness. Incorporate fresh herbs and vegetables for vibrant flavors.
• Ignoring cream temperature: Adding cold cream directly into hot soup can cause it to curdle. Warm the cream slightly before adding to ensure a smooth consistency.
• Not letting it simmer: Skipping the simmering step can result in an unblended flavor profile. Allow your soup to simmer for at least 10 minutes for best results.
• Overloading on ingredients: Adding too many ingredients can overpower the dish. Stick to the recipe for balanced flavors and textures.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

• Freeze in freezer-safe containers or bags.
• Use within 2-3 months for best quality.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

• Oven: Preheat to 350°F (175°C) and heat in a covered oven-safe dish until warmed through.
• Microwave: Heat in short intervals, stirring in between until hot.
• Stovetop: Warm over medium heat, stirring occasionally until heated through. Add a splash of stock if needed.

Frequently Asked Questions

Here are some common questions about Marry Me’ Tuscan Chicken Gnocchi Soup that may help enhance your cooking experience.

Can I make Marry Me’ Tuscan Chicken Gnocchi Soup ahead of time?

Yes, this soup can be made ahead of time! Just store it properly in the refrigerator or freezer for later enjoyment.

What alternative proteins can I use instead of chicken?

You could use turkey or beef as alternatives if you prefer different meats in your soup.

How do I make this recipe dairy-free?

To make Marry Me’ Tuscan Chicken Gnocchi Soup dairy-free, substitute heavy cream with coconut milk or use a plant-based cream alternative.

Can I add more vegetables to the soup?

Absolutely! Feel free to add other vegetables like carrots, zucchini, or spinach for added nutrition and flavor.

Is this soup kid-friendly?

Yes, this soup is creamy and flavorful, making it appealing for kids. You can adjust spices based on their preferences.

Final Thoughts

Marry Me’ Tuscan Chicken Gnocchi Soup is not only rich and comforting but also versatile enough to suit various tastes. Customize it with your favorite veggies or protein options for a fun twist. Enjoy this delightful dish with family and friends any day of the week!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Marry Me’ Tuscan Chicken Gnocchi Soup

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• Author: Lara
• Total Time: 30 minutes
• Yield: Serves 6

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Description

Looking for a cozy and flavorful meal that the entire family will love? The Marry Me’ Tuscan Chicken Gnocchi Soup is here to satisfy your cravings! This creamy and hearty dish features tender chicken, pillowy gnocchi, and a delightful blend of Tuscan flavors. With its rich consistency and comforting taste, it’s perfect for weeknight dinners or leisurely weekends. In just 30 minutes, you can create a one-pot wonder that everyone will rave about, making clean-up a breeze. Serve it hot alongside crispy garlic bread for an unforgettable dining experience.

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Ingredients

• Cooked shredded chicken
• Extra virgin olive oil
• Garlic
• Organic chicken stock
• All-purpose flour
• Heavy cream
• Sundried tomatoes
• Kale
• Potato gnocchi
• Fresh lemon juice

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Instructions

1. Heat olive oil and butter in a large pot. Sauté minced garlic until fragrant.
2. Add flour to create a roux, then gradually whisk in chicken stock until smooth.
3. Stir in shredded chicken, sundried tomatoes, tomato paste, and seasonings. Simmer for 5 minutes.
4. Mix in heavy cream and kale; simmer until heated through.
5. Cook gnocchi according to package directions; add to soup until they float.
6. Finish with lemon juice and serve hot with garlic bread.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main Dish
• Method: Stovetop
• Cuisine: Tuscan

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 380
• Sugar: 3g
• Sodium: 800mg
• Fat: 22g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 28g
• Fiber: 3g
• Protein: 18g
• Cholesterol: 80mg