These Ritz Cracker Caramel Chocolate Bites are an irresistible combination of sweet and salty flavors that make them perfect for any occasion. Whether you’re hosting a party, celebrating a holiday, or just craving a quick treat, these no-bake bites are sure to impress. With buttery Ritz crackers layered with gooey caramel and coated in rich chocolate, they offer a delightful crunch and melt-in-your-mouth experience.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Bites
- How to Make Ritz Cracker Caramel Chocolate Bites
- Step 1: Prepare the Baking Sheet
- Step 2: Assemble the Sandwiches
- Step 3: Melt the Chocolate
- Step 4: Coat the Sandwiches
- Step 5: Add Final Touches
- How to Serve Ritz Cracker Caramel Chocolate Bites
- For Parties
- Holiday Gatherings
- Movie Nights
- How to Perfect Ritz Cracker Caramel Chocolate Bites
- Best Side Dishes for Ritz Cracker Caramel Chocolate Bites
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Ritz Cracker Caramel Chocolate Bites
- Reheating Ritz Cracker Caramel Chocolate Bites
- Frequently Asked Questions
- How do I make Ritz Cracker Caramel Chocolate Bites gluten-free?
- Can I use different types of chocolate for these bites?
- What if I don’t have caramel sauce?
- How long do Ritz Cracker Caramel Chocolate Bites last in the fridge?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Easy to Make: With no baking required, these bites can be prepared quickly, making them ideal for last-minute gatherings.
- Perfectly Sweet and Salty: The combination of salty Ritz crackers and sweet caramel creates a balanced flavor profile that everyone will love.
- Customizable Garnish Options: Top with sprinkles or sea salt to give your bites a personal touch.
- Great for Any Occasion: Whether it’s a birthday party, holiday celebration, or just an afternoon snack, these treats fit right in.
- Kid-Friendly Activity: Involve the kids in making these bites for a fun family project.
Tools and Preparation
To create your delicious Ritz Cracker Caramel Chocolate Bites, you’ll need some essential kitchen tools. Having the right equipment will ensure a smooth cooking process.
Essential Tools and Equipment
- Baking sheet
- Parchment paper
- Microwave-safe bowl
- Spoon
- Refrigerator
Importance of Each Tool
- Baking sheet: Provides a sturdy base for assembling the bites while keeping them organized.
- Parchment paper: Prevents sticking and makes cleanup easy after chilling the bites.
- Microwave-safe bowl: Allows for safe melting of chocolate without burning it.

Ingredients
These ingredients come together to create the delightful Ritz Cracker Caramel Chocolate Bites:
For the Bites
- 48 Ritz crackers
- 1 cup caramel sauce
- 1 cup semi-sweet chocolate chips
- 1 tablespoon shortening (optional, for smoother chocolate)
- Sprinkles or sea salt, for garnish
How to Make Ritz Cracker Caramel Chocolate Bites
Step 1: Prepare the Baking Sheet
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Arrange 24 Ritz crackers in a single layer on the sheet.
Step 2: Assemble the Sandwiches
Spoon about 1–2 teaspoons of caramel sauce onto each cracker. Top each with another cracker to form sandwiches.
Step 3: Melt the Chocolate
In a microwave-safe bowl, melt the chocolate chips and shortening (if using) in 30-second intervals. Stir between each interval until smooth.
Step 4: Coat the Sandwiches
Dip each caramel sandwich into the melted chocolate, ensuring it’s fully coated. Place the coated sandwiches back onto the parchment-lined sheet.
Step 5: Add Final Touches
Garnish with sprinkles or a light dusting of sea salt before chilling in the refrigerator for about 30 minutes or until the chocolate is set.
Enjoy your homemade Ritz Cracker Caramel Chocolate Bites!
How to Serve Ritz Cracker Caramel Chocolate Bites
These Ritz Cracker Caramel Chocolate Bites are versatile and can be served in various delightful ways. Whether you’re hosting a party or enjoying a cozy night in, these bites are sure to impress.
For Parties
- Serving Platter: Arrange the bites on a decorative platter for an eye-catching centerpiece.
- Mini Dessert Cups: Place each bite in mini dessert cups for easy grab-and-go treats.
Holiday Gatherings
- Festive Garnish: Use holiday-themed sprinkles to add a seasonal touch.
- Gift Boxes: Package them in clear cellophane bags tied with ribbons as sweet gifts for guests.
Movie Nights
- Snack Bowls: Serve them in large bowls alongside popcorn for a sweet and salty mix.
- Themed Plates: Create themed plates with other snacks like chocolate-covered pretzels.
How to Perfect Ritz Cracker Caramel Chocolate Bites
Creating the perfect Ritz Cracker Caramel Chocolate Bites requires attention to detail. Here are some tips to enhance your treat-making experience.
- Bold Timing: Ensure you chill the bites long enough for the chocolate to set properly, which enhances both taste and texture.
- Bold Quality Ingredients: Use high-quality chocolate chips for a richer flavor that elevates your bites.
- Bold Layering: Don’t skimp on the caramel—generous layers will make each bite extra decadent.
- Bold Melting Technique: Melt chocolate in intervals to prevent scorching, ensuring a smooth coating.
- Bold Storage Method: Keep leftovers in an airtight container in the fridge to maintain freshness and texture.
Best Side Dishes for Ritz Cracker Caramel Chocolate Bites
Pairing side dishes with your Ritz Cracker Caramel Chocolate Bites can elevate your snacking experience. Consider serving these delicious options alongside your treats.
- Fresh Fruit Salad: A colorful mix of seasonal fruits adds refreshing flavor and balances sweetness.
- Veggie Platter: Crisp vegetables paired with a light dip offer a crunchy contrast to the rich bites.
- Cheese Board: A selection of cheeses complements the sweetness while adding depth to your snack table.
- Popcorn Varieties: Sweet and savory popcorn flavors create an enjoyable mix that’s perfect for sharing.
- Nut Mixes: A variety of spiced or candied nuts provides crunch and protein, balancing out the dessert’s richness.
- Chocolate-Dipped Pretzels: These add another layer of chocolatey goodness while offering a different texture.
Common Mistakes to Avoid
When making Ritz Cracker Caramel Chocolate Bites, it’s easy to overlook a few key details. Here are some common mistakes to avoid for the best results.
- Using stale crackers: Always check that your Ritz crackers are fresh. Stale crackers can ruin the texture and taste of your dessert.
- Overheating chocolate: Melt chocolate carefully in short bursts. Overheating can cause it to seize up and become unusable.
- Skipping refrigeration: Chilling the bites is crucial. Skipping this step may result in a messy, soft chocolate coating.
- Inconsistent caramel distribution: Be sure to spoon an even amount of caramel onto each cracker. This ensures uniform sweetness and texture in every bite.
- Ignoring garnishes: Don’t forget the final touch! A sprinkle of sea salt or colorful sprinkles enhances both flavor and presentation.

Storage & Reheating Instructions
Refrigerator Storage
- Store Ritz Cracker Caramel Chocolate Bites in an airtight container.
- They will last for up to 1 week in the refrigerator.
Freezing Ritz Cracker Caramel Chocolate Bites
- Place bites in a single layer on a baking sheet, then freeze until firm before transferring to a freezer-safe container.
- They can be stored for up to 3 months.
Reheating Ritz Cracker Caramel Chocolate Bites
- Oven: Preheat the oven to 350°F (175°C) and warm for about 5 minutes.
- Microwave: Heat for 10-15 seconds at a time until just warm; be careful not to melt the chocolate again.
- Stovetop: Place in a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some frequently asked questions about Ritz Cracker Caramel Chocolate Bites that might help you perfect your recipe.
How do I make Ritz Cracker Caramel Chocolate Bites gluten-free?
You can use gluten-free crackers as a substitute. Check the packaging to ensure they meet your dietary needs.
Can I use different types of chocolate for these bites?
Yes! You can experiment with dark, milk, or even white chocolate for different flavors.
What if I don’t have caramel sauce?
You can make quick homemade caramel using sugar and water or use melted butterscotch chips as an alternative.
How long do Ritz Cracker Caramel Chocolate Bites last in the fridge?
These treats will stay fresh for about one week when stored properly in an airtight container.
Final Thoughts
Ritz Cracker Caramel Chocolate Bites are a delightful combination of sweet and salty that makes them perfect for any occasion. Their versatility allows you to experiment with different chocolates or toppings. Give this easy no-bake recipe a try, and enjoy customizing it to suit your taste!
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Ritz Cracker Caramel Chocolate Bites
- Total Time: 15 minutes
- Yield: Approximately 24 bites 1x
Description
Indulge in the delightful world of Ritz Cracker Caramel Chocolate Bites, where sweet meets salty in a scrumptious no-bake treat. These bites are incredibly easy to prepare, making them perfect for any occasion, from casual get-togethers to festive celebrations. The buttery Ritz crackers serve as the ideal base for luscious caramel, all enveloped in a rich chocolate coating. With endless possibilities for customization—like adding sprinkles or sea salt—this recipe invites creativity while satisfying your cravings. Gather your family for a fun kitchen adventure and watch these irresistible bites disappear in no time!
Ingredients
- 48 Ritz crackers
- 1 cup caramel sauce
- 1 cup semi-sweet chocolate chips
- 1 tablespoon shortening (optional)
- Sprinkles or sea salt for garnish
Instructions
- Prepare a baking sheet by lining it with parchment paper.
- Arrange 24 Ritz crackers on the sheet in a single layer.
- Spoon 1–2 teaspoons of caramel onto each cracker, then top with another cracker to make sandwiches.
- In a microwave-safe bowl, melt the chocolate chips and shortening (if using) in 30-second intervals, stirring until smooth.
- Dip each sandwich into the melted chocolate and place back on the parchment-lined sheet.
- Garnish with sprinkles or sea salt before chilling in the refrigerator for about 30 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 86
- Sugar: 10g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg