Description
S’mores Rice Krispies Treats are a delightful twist on the classic campfire dessert, combining all the beloved flavors of gooey marshmallows, rich chocolate, and crunchy graham crackers into easy-to-make bars. Perfect for any occasion, these no-bake treats are quick to whip up and can be enjoyed as a fun family activity or served at gatherings. With a chewy texture and satisfying sweetness, they will please both kids and adults alike. Plus, you can easily customize them with different chocolates or add-ins for an extra touch of creativity. Indulge in this nostalgic snack that captures the essence of s’mores without needing a fire!
Ingredients
Scale
- 4 tablespoons unsalted butter
- 1 (10-ounce) bag mini vegan marshmallows (plus 1 cup extra)
- 6 cups Rice Krispies cereal
- 1 ½ cups graham cracker crumbs (broken into small chunks)
- 1 ½ cups semi-sweet chocolate chunks
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Line a 9×13-inch baking dish with parchment paper and grease lightly.
- In a large pot, melt butter over medium heat. Stir in mini vegan marshmallows (reserve 1 cup) until smooth.
- Remove from heat; mix in Rice Krispies cereal until evenly coated. Gently fold in graham cracker chunks, reserved marshmallows, and half of the chocolate.
- Press mixture into the prepared pan gently. Sprinkle remaining chocolate on top and lightly press.
- Allow to cool at room temperature for about 30 minutes before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg