Description
Indulge in the delightful experience of Vanilla Mousse, a light and creamy dessert that combines simplicity with elegance. This exquisite treat is perfect for any occasion, from festive gatherings to intimate evenings at home. With just five ingredients and a preparation time of under 10 minutes, you can impress your guests with this airy concoction. The sweet vanilla flavor pairs beautifully with a variety of toppings, making it a versatile dessert option. Whether you choose to garnish it with fresh berries or chocolate curls, this mousse is sure to satisfy your sweet tooth and leave everyone craving more.
Ingredients
Scale
- 1 cup cold heavy whipping cream
- 2 tablespoons instant vanilla pudding (optional)
- 8 ounces whipped cream cheese, at room temperature
- ½ cup powdered sugar
- 1 teaspoon vanilla bean paste
Instructions
- In a large mixing bowl or stand mixer, beat the cold heavy whipping cream and optional instant vanilla pudding for 2-3 minutes until soft peaks form.
- Add the whipped cream cheese, powdered sugar, and vanilla bean paste to the whipped cream. Beat on medium-high speed for about 1 minute until well combined.
- If needed, add an additional tablespoon of cold heavy cream to adjust the consistency.
- Transfer the mousse into serving bowls and garnish with fresh berries, chocolate curls, or toasted nuts.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: ½ cup (125g)
- Calories: 270
- Sugar: 25g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg